Common Names: pineapple
Study showed mango and pineapple bars have low postprandial glycemic response, lower GI/GL, and inhibit α-amylase/α-glucosidase activity, promoting glycemic control and making them a healthy snack option.
Bromelain, a compound from pineapple, reduces inflammation by decreasing cytokine secretion and promoting healing. Useful for treating various diseases.
Researchers studied medicinal plants used by indigenous communities in Bangladesh for helminth infections. Discovering phytochemicals with anthelmintic activity could lead to new drugs to combat drug-resistant helminthiases in underdeveloped regions.
Bromelain, found in pineapple, reduces orofacial pain in zebrafish by inhibiting TRP channels. This supports the use of bromelain as a pain reliever and shows its connection to TRP channel modulation.
Scientists used AC extract to synthesize zinc oxide nanoparticles (ZnO-NPs). The NPs showed strong antimicrobial activity against , suggesting a potential solution for addressing associated infections.
This study investigates the role of PEBP in regulating flowering time and morphogenesis in pineapple. It identifies 11 PEBP family members and explores their expression patterns. Overexpression of a specific gene resulted in early flowering, and potential flower regulators were identified. Valuable insights into pineapple flower development and guidance for future studies are provided.
Scientists discovered a potential antidiabetic compound in pineapple waste that inhibits the enzyme FBPase. More research is needed for efficacy and safety evaluation.
PwPw_T2 is an organism found in a deteriorating sample from Nigeria. It may have enzymes that produce acetic acid and break down harmful compounds. This could be useful in dealing with food waste and biotechnology.
Researchers investigated the medicinal properties of pineapple leaf in treating various health issues. Understanding these properties can help in developing new treatments for diarrhoea, inflammation, pain, bacterial infections, and oedema.
Researchers examined the anti-inflammatory effects of bromelain, a natural enzyme from pineapple, in adults. It may be a promising alternative to reduce side effects of current anti-inflammatory drugs.
Bromelain and ficin are extracts from plants used for medical purposes. A study found that these extracts decreased the viability of colon cancer cells and induced apoptosis (cell death) in a concentration-dependent manner. The researchers also observed a decrease in the expression of ACE2 protein, which has potential implications for the treatment of COVID-19.