A study found that Shatavarin-IV, a compound from Asparagus racemosus, effectively inhibits gastric cancer progression in hyperglycemic conditions by inducing cell cycle arrest and apoptosis, inhibiting migration and invasion, and regulating ECM turnover. This could lead to new treatments for patients with GC-diabetes co-morbidity.
This study examined the effects of adding Ashwagandha and Shatavari to the diet of fish. The results showed that the addition of these herbs improved growth indices, increased enzyme activity, and upregulated myogenic regulatory factors. These findings have potential implications for aquaculture.
This study reviewed clinical evidence on using herbal medicine to manage osteoporosis, which is a chronic skeletal disease causing low bone density and increased fracture risk.
Shatavari extract protected Nile tilapia from heart damage caused by Deltamethrin pesticide. It restored blood parameters, reduced toxicity levels, and improved cardiac function through antioxidant and anti-apoptotic mechanisms.
Network pharmacology was used to determine the mechanism of action of a specific herb's ameliorative effects on epilepsy and memory dysfunction. This information is important for understanding the medicinal potential of the herb and informing appropriate treatment decisions.
The study used transcriptome sequencing to identify genes involved in flavonoid biosynthesis pathways in species. The results can be used for further research and functional genomics analysis using CRISPR/Cas9 technology.
Researchers reviewed the use of yoga and herbal remedies for polycystic ovarian syndrome (PCOS), a common hormonal disorder. These alternative therapies can help improve symptoms and quality of life, offering a holistic approach to PCOS management. Further research is needed to validate these findings.