Baccharis dracunculifolia

Ethnobotanical Studies

Studies

Green Propolis: A Review of Pharmaceutical Patents with Potential Therapeutic Applications.

Adriano Carlos Batista M et al (2024).
Comb Chem High Throughput Screen.
DOI:
10.2174/0113862073298470240522093733
PubMed:
38859772

Baccharis dracunculifolia DC Consumption Improves Nociceptive and Depressive-like Behavior in Rats with Experimental Osteoarthritis.

Summary

DC extract from Brazilian plant reversed chronic pain and emotional impairments in osteoarthritic rats. Contains anti-inflammatory compounds, potential for nutraceuticals and functional foods.

NeurosciencePain
Laranjeira IM et al (2024).
Foods.
DOI:
10.3390/foods13040535
PubMed:
38397516

Farnesol, a component of plant-derived honeybee-collected resins, shows JH-like effects in Apis mellifera workers.

Silva RBV et al (2024).
J Insect Physiol.
DOI:
10.1016/j.jinsphys.2024.104627
PubMed:
38373613

Characterization and Determination of the Antibacterial Activity of Baccharis dracunculifolia Essential-Oil Nanoemulsions.

Monteiro EDS et al (2023).
Antibiotics (Basel).
DOI:
10.3390/antibiotics12121677
PubMed:
38136711

Brazilian green propolis prevent Alzheimer's disease-like cognitive impairment induced by amyloid beta in mice.

Summary

This study examined the effects of Brazilian green propolis on cognitive impairment in a mouse model of Alzheimer's disease. It is anticipated to have antioxidant and anti-inflammatory properties that could prevent cognitive decline.

Neuroscience
Ito T, Degawa T and Okumura N (2023).
BMC Complement Med Ther.
DOI:
10.1186/s12906-023-04247-7
PubMed:
37978479

Evaluation of the Chemical Profile and Antioxidant Capacity of Green, Brown, and Dark Propolis.

Summary

Different types of propolis have varying chemical compositions due to vegetation and environmental conditions. Green propolis from Brazil has the highest antioxidant capacity and phenolic compound content. Chemical profiles of the propolis extracts suggest potential application in food and pharmaceutical products.

Immunology
Vieira ALS et al (2023).
Plants (Basel).
DOI:
10.3390/plants12183204
PubMed:
37765368

Microencapsulation of bioactive compound extracts using maltodextrin and gum arabic by spray and freeze-drying techniques.

Laureanti EJG et al (2023).
Int J Biol Macromol.
DOI:
10.1016/j.ijbiomac.2023.126969
PubMed:
37730006

Baccharis dracunculifolia DC (Asteraceae) Root Extract and Its Triterpene Baccharis Oxide Display Topical Anti-Inflammatory Effects on Different Mice Ear Edema Models.

Immunology
Ferreira EA et al (2023).
Evid Based Complement Alternat Med.
DOI:
10.1155/2023/9923941
PubMed:
37275573

A RP-HPLC-DAD method for analysis of Brazilian southeast brown propolis and its leishmanicidal properties.

Ribeiro VP et al (2023).
Biomed Chromatogr.
DOI:
10.1002/bmc.5634
PubMed:
36977284

Extraction of Antioxidant Compounds from Brazilian Green Propolis Using Ultrasound-Assisted Associated with Low- and High-Pressure Extraction Methods.

Teixeira TD et al (2023).
Molecules.
DOI:
10.3390/molecules28052338
PubMed:
36903583

Brazilian green propolis extracts modulate cholesterol homeostasis in a preclinical guinea pig model: an in vitro and in vivo study.

de Miranda AM et al (2023).
Food Funct.
DOI:
10.1039/d2fo03457c
PubMed:
36723264

Experimental evidence for a hidden network of higher-order interactions in a diverse arthropod community.

Barbosa M, Fernandes GW and Morris RJ (2023).
Curr Biol.
DOI:
10.1016/j.cub.2022.11.057
PubMed:
36563693

In vitro comparison between antimicrobial and antibiofilm effects of Green Propolis and Baccharis dracunculifolia against Staphylococcus pseudintermedius isolate.

Antimicrobial
Barbosa EV et al (2022).
An Acad Bras Cienc.
DOI:
10.1590/0001-3765202220211103
PubMed:
35766601

Fungitoxic effect and phytochemical characteristics of Brazilian Cerrado weeds against Rhizoctonia solani and Macrophomina phaseolina fungi.

Phytochemistry
Dilkin ERS et al (2022).
Braz J Biol.
DOI:
10.1590/1519-6984.263114
PubMed:
35703633

Disinfectant activities of extracts and metabolites from Baccharis dracunculifolia DC.

Antimicrobial
Bernardes CTV et al (2022).
Lett Appl Microbiol.
DOI:
10.1111/lam.13725
PubMed:
35441723

Baccharis dracunculifolia DC Hydroalcoholic Extract Improves Intestinal and Hippocampal Inflammation and Decreases Behavioral Changes of Colitis Mice.

Immunology
França TCS et al (2022).
Evid Based Complement Alternat Med.
DOI:
10.1155/2022/5833840
PubMed:
35295931

Analysis of Baccharis dracunculifolia and Baccharis trimera for Phytoremediation of Heavy Metals in Copper Mining Tailings Area in Southern Brazil.

Afonso TF et al (2022).
Appl Biochem Biotechnol.
DOI:
10.1007/s12010-021-03652-3
PubMed:
34506005

Antimicrobial activity of Baccharis dracunculifolia DC and its synergistic interaction with nisin against food-related bacteria.

Antimicrobial
Timbe PPR et al (2021).
J Food Sci Technol.
DOI:
10.1007/s13197-020-04804-9
PubMed:
34294963

Relationship between Baccharis dracunculifolia DC. and B. microdonta DC. (Asteraceae) by Their Different Seasonal Volatile Expression.

Minteguiaga M et al (2021).
Chem Biodivers.
DOI:
10.1002/cbdv.202100064
PubMed:
33950577

Treatment of anal fistula with Baccharis dracunculifolia extract. Experimental study in rats.

Santos CHMD et al (2020).
Rev Col Bras Cir.
DOI:
10.1590/0100-6991e-20192297
PubMed:
31967191

Antibacterial activity of Baccharis dracunculifolia in planktonic cultures and biofilms of Streptococcus mutans.

Pereira CA et al (2016).
J Infect Public Health.
DOI:
10.1016/j.jiph.2015.10.012
PubMed:
26614752

Baccharis dracunculifolia, the main botanical source of Brazilian green propolis, displays antiulcer activity.

Lemos M et al (2007).
J Pharm Pharmacol.
PubMed:
17430646