Capsicum annuum

Common Names: cayenne pepper

Ethnobotanical Studies

Clinical Trials

Influence of deficit irrigation levels on agronomic performance of pepper (Capsicum annuum L.) under drip at alage, central rift valley of Ethiopia.

Mohammed S and Hussen A (2023).
PLoS One.
PubMed:
37992118

Studies

Antibacterial evaluation of garlic extracts on chitosan/starch packaging film using response surface methodology and its application for shelf-life extension of bell peppers (Capsicum annuum).

Istiqomah A et al (2024).
J Food Sci.
PubMed:
39223764

Capsaicin combined with cisplatin inhibits TGF-β1-induced EMT and TSCC cells migration via the Claudin-1/PI3K/AKT/mTOR signaling pathway.

Li Z et al (2024).
Cancer Cell Int.
PubMed:
39198820

Effects of moisture content and packaging on color stability of red pepper (Capsicum annuum L.) powder.

Hong SI, Lee HH and Rhim JW (2024).
Food Sci Biotechnol.
PubMed:
39184982

Selenium improved arsenic toxicity tolerance in two bell pepper (Capsicum annuum L.) varieties by modulating growth, ion uptake, photosynthesis, and antioxidant profile.

Nawaz M et al (2024).
BMC Plant Biol.
PubMed:
39179967

Corrigendum to: Identification and expression analysis of LEA gene family members in pepper (Capsicum annuum L.) https://doi.org/10.1002/2211-5463.13718.

(2024).
FEBS Open Bio.
PubMed:
39175113

Dual actions of chloroinconazide on pepper blight in Capsicum annuum: disruption of Phytophthora capsici mycelium and activation of CaCNGC9-mediated SA signaling.

Zhu X et al (2024).
Pest Manag Sci.
PubMed:
39166737

Genome wide identification of the NPR1 gene family in plant defense mechanisms against biotic stress in chili (Capsicum annuum L.).

Ishfaqe Q et al (2024).
Front Microbiol.
PubMed:
39161600

A comprehensive physiological and -Omic analysis of trypsin-mediated protection of green pepper fruits from chilling injury.

Zhao K et al (2024).
Food Chem.
PubMed:
39068792

Highly efficient CRISPR/Cas9-RNP mediated CaPAD1 editing in protoplasts of three pepper (Capsicum annuum L.) cultivars.

Choi H et al (2024).
Plant Signal Behav.
PubMed:
39052485

CO(2) Laser-labeling on Fresh Produce: Evaluating Postharvest Quality, Microbial Safety, and Economic Analysis.

Khadka D et al (2024).
J Food Prot.
PubMed:
39025262

Alterations in physico-chemical properties, microstructure, sensory characteristics, and volatile compounds of red pepper (Capsicum annuum var. conoides) during various thermal drying durations.

Li C et al (2024).
Food Chem X.
PubMed:
39007122

Enhancing drought stress tolerance and growth promotion in chiltepin pepper (Capsicum annuum var. glabriusculum) through native Bacillus spp.

Mendoza-Alatorre M et al (2024).
Sci Rep.
PubMed:
38965309

Characterization of the GGP gene family in potato (Solanum tuberosum L.) and Pepper (Capsicum annuum L.) and its expression analysis under hormonal and abiotic stresses.

Summary

Key enzymes GGP in potato and pepper play vital roles in plant growth and stress response. Different gene expressions and responses to phytohormones and stresses noted. Understanding these genes can help improve crop resilience.

Ding Z et al (2024).
Sci Rep.
PubMed:
38961199

An improved bacterial mRNA enrichment strategy in dual RNA sequencing to unveil the dynamics of plant-bacterial interactions.

Shilpha J et al (2024).
Plant Methods.
PubMed:
38951818

Pepper SUMO protease CaDeSI2 positively modulates the drought responses via deSUMOylation of clade A PP2C CaAITP1.

Joo H et al (2024).
New Phytol.
PubMed:
38934066

Genome-wide association study and candidate gene identification for agronomic traits in 182 upward-growing fruits of C. frutescens and C. annuum.

Fu G et al (2024).
Sci Rep.
PubMed:
38926509

First report of pepper yellow leaf curl Thailand virus infecting hot chili in central Vietnam and Laos.

Nguyen BLQ et al (2024).
Plant Dis.
PubMed:
38902876

Mitigation of drought stress in chili plants (Capsicum annuum L.) using mango fruit waste biochar, fulvic acid and cobalt.

Hareem M et al (2024).
Sci Rep.
PubMed:
38902414

A new biostimulant derived from soybean by-products enhances plant tolerance to abiotic stress triggered by ozone.

Orts A et al (2024).
BMC Plant Biol.
PubMed:
38890606

Pepper catalase: a broad analysis of its modulation during fruit ripening and by nitric oxide.

González-Gordo S et al (2024).
Biochem J.
PubMed:
38884605

Inoculation with Funneliformis mosseae promotes selenium accumulation and transformation in pepper (Capsicum annuum L.).

Huang Z et al (2024).
Plant Physiol Biochem.
PubMed:
38879988

Modulation of secondary metabolism and redox regulation by exogenously applied glutathione improves the shelf life of Capsicum annuum L. fruit.

Pal S et al (2024).
Plant Physiol Biochem.
PubMed:
38850727

Amphistomy: stomata patterning inferred from 13C content and leaf-side specific deposition of epicuticular wax.

Askanbayeva B et al (2024).
Ann Bot.
PubMed:
38836501

Identification and Application of CLE Peptides for Drought Resistance in Solanaceae Crops.

Li J et al (2024).
J Agric Food Chem.
PubMed:
38836320

Morphological, Metabolomic and Genomic Evidences on Drought Stress Protective Functioning of the Endophyte Bacillus safensis Ni7.

Juby S et al (2024).
Curr Microbiol.
PubMed:
38834921

Development and reproduction of Scirtothrips dorsalis (Thysanoptera: Thripidae) on six host plant species.

Cao Y et al (2024).
J Econ Entomol.
PubMed:
38824446

CRISPR/Cas9 based genome editing of Phytoene desaturase (PDS) gene in chilli pepper (Capsicum annuum L.).

Bulle M et al (2024).
J Genet Eng Biotechnol.
PubMed:
38797550

Revealing core functional microorganisms in the fermentation process of Qicaipaojiao (Capsicum annuum L.) based on microbial metabolic network.

Chen J et al (2024).
Food Res Int.
PubMed:
38763628

In vitro, in planta, and comparative genomic analyses of Pseudomonas syringae pv. syringae strains of pepper (Capsicum annuum var. annuum).

Ranjit S et al (2024).
Microbiol Spectr.
PubMed:
38712940

Effect of ethylene production by four pathogenic fungi on the postharvest diseases of green pepper (Capsicum annuum L.).

Gu S et al (2024).
Int J Food Microbiol.
PubMed:
38696986

First Report of Colletotrichum scovillei Causing Anthracnose Fruit Rot on Pepper in Ontario, Canada.

Ellouze W et al (2024).
Plant Dis.
PubMed:
38679597

Transcriptome Analysis Reveals Key Genes Involved in Trichome Formation in Pepper (Capsicum annuum L.).

Shen Y et al (2024).
Plants (Basel).
PubMed:
38674502

Acaricidal Efficacy of Thirty-Five Egyptian Plants Against the Camel Tick, Hyalomma Dromedarii.

Khater HF et al (2024).
Acta Parasitol.
PubMed:
38671280

The development of Spodoptera frugiperda (Lepidoptera: Noctuidae) on 8 major crops in Japan and its oviposition preference for maize and soybean.

Tanaka S, Mizutani N and Murata M (2024).
J Econ Entomol.
PubMed:
38665059

Unveiling The Biomedical Applications Of Novel Coumarins Isolated From Capsicum Annuum L. Seeds By A Multivariate Extraction Technique.

Younes AHF and Mustafa YF (2024).
Chem Biodivers.
PubMed:
38619505

Assessment of energy cane bagasse-derived cellulosic microfiber hydrogels on the growth of potted chili peppers.

Gosukonda JS, Degala VN and Singh HP (2024).
Heliyon.
PubMed:
38601519

Potential actions of capsaicin for preventing vascular calcification of vascular smooth muscle cells in vitro and in vivo.

Yan YF et al (2024).
Heliyon.
PubMed:
38524547

Polyvinyl alcohol/kappa-carrageenan-based package film with simultaneous incorporation of ferric ion and polyphenols from Capsicum annuum leaves for fruit shelf-life extension.

Li X et al (2024).
Int J Biol Macromol.
PubMed:
38522680

Foliar application protected vegetable against poisonous element cadmium and mitigated human health risks.

Wang Q et al (2024).
Sci Total Environ.
PubMed:
38522551

Integrated transcriptome and metabolome analysis reveals anthocyanin biosynthesis mechanisms in pepper (Capsicum annuum L.) leaves under continuous blue light irradiation.

Zhou Y et al (2024).
BMC Plant Biol.
PubMed:
38519909

Characterization of leucine aminopeptidase (LAP) activity in sweet pepper fruits during ripening and its inhibition by nitration and reducing events.

Muñoz-Vargas MA et al (2024).
Plant Cell Rep.
PubMed:
38466441

Zinc priming enhances Capsicum annuum immunity against infection by Botrytis cinerea- From the whole plant to the molecular level.

Kuvelja A et al (2024).
Plant Sci.
PubMed:
38460554

CaIAA2-CaARF9 module mediates the trade-off between pepper growth and immunity.

Cai W et al (2024).
Plant Biotechnol J.
PubMed:
38450864

Effects of different hot-air drying methods on the dynamic changes in color, nutrient and aroma quality of three chili pepper (Capsicum annuum L.) varieties.

Liu M et al (2024).
Food Chem X.
PubMed:
38450385

Occurrence of Praxelis clematidea Witches'-Broom Disease Association with 16SrI Group 'Candidatus Phytoplasma asteris' in Hainan Island of China.

Yu SS, Song CS and Song WW (2024).
Plant Dis.
PubMed:
38411606

Evaluating the potential of Abelmoschus esculentus, Solanum melongena, and Capsicum annuum spp. for nutrient and microbial reduction from wastewater in hybrid constructed wetland.

Abbasi HN et al (2024).
Environ Monit Assess.
PubMed:
38383675

Physical properties of zein-alginate-glycerol edible films and their application in the preservation of chili peppers (Capsicum annuum L.).

Linares-Castañeda A et al (2023).
Food Sci Biotechnol.
PubMed:
38371689

Genetic consequences of chronic gamma irradiation on agro morphological traits in chili under hydrogel enhance media.

Hashim A et al (2024).
Heliyon.
PubMed:
38370252

Identification and Characterization of CC-AMP1-like and CC-AMP2-like Peptides in Capsicum spp.

Culver KD et al (2024).
J Proteome Res.
PubMed:
38367000

Industrial and culinary treatments applied to Piquillo pepper (Capsicum annuum cv. Piquillo) impact positively on (poly)phenols' bioaccessibility and gut microbiota catabolism.

Del Burgo-Gutiérrez C et al (2024).
Food Funct.
PubMed:
38344768

Effect of a Zinc Phosphate Shell on the Uptake and Translocation of Foliarly Applied ZnO Nanoparticles in Pepper Plants (Capsicum annuum).

Rodrigues S et al (2024).
Environ Sci Technol.
PubMed:
38340051

Members of the Capsicum annuum CaTrxh Family Respond to High Temperature and Exhibit Dynamic Hetero/Homo Interactions.

Hong S and Huh SU (2024).
Int J Mol Sci.
PubMed:
38339006

Dietary supplementation of Capsicum powder affects the growth, immunoglobulins, pro-inflammatory cytokines, adipokines, meat, and liver histology of aflatoxin B1 exposed broiler chickens.

Oloruntola OD et al (2024).
Toxicon.
PubMed:
38325757

Effects of composts obtained from hazelnut wastes on the cultivation of pepper (Capsicum annuum) seedlings.

Ceylan F et al (2024).
Sci Rep.
PubMed:
38321176

A Capsicum annuum L. seed extract exerts anti-neuroexcitotoxicity in HT22 hippocampal neurons.

Kang JY et al (2024).
Food Funct.
PubMed:
38305768

Copper and Silver Nanoparticle Seed Priming and Foliar Spray Modulate Plant Growth and Thrips Infestation in Capsicum spp.

Mawale KS, Nandini B and Giridhar P (2024).
ACS Omega.
PubMed:
38284086

Genome-wide identification of the B3 transcription factor family in pepper (Capsicum annuum) and expression patterns during fruit ripening.

Summary

Scientists analyzed 106 B3 genes in pepper plants, uncovering their relationships and expression patterns during fruit development. This insight enhances pepper quality and breeding efforts.

Wang T et al (2024).
Sci Rep.
PubMed:
38278802

Dosage and exposure time effects of two micro(nono)plastics on arbuscular mycorrhizal fungal diversity in two farmland soils planted with pepper (Capsicum annuum L.).

He B et al (2024).
Sci Total Environ.
PubMed:
38278273

Transcription factor CaHDZ15 promotes pepper basal thermotolerance by activating HEAT SHOCK FACTORA6a.

Mou S et al (2024).
Plant Physiol.
PubMed:
38270532

Effects of Extended Light/Dark Cycles on Solanaceae Plants.

Shibaeva TG et al (2024).
Plants (Basel).
PubMed:
38256794

Transcriptome analysis of green and purple fruited pepper provides insight into novel regulatory genes in anthocyanin biosynthesis.

Tan H et al (2024).
PeerJ.
PubMed:
38250728

Unravelling the dynamics of genotype and environment interactions on chilli (Capsicum annuum L.) yield-related attributes in soilless planting systems.

Summary

Studied 30 chilli genotypes in different planting systems to identify high-yielding and stable varieties. Genotypes G26 and G30 yield stable, while G16, G22, and G30 have stable fruit numbers. HydroStock and BioHydrogel planting systems performed well, valuable for breeding and improving agriculture. (166 characters)

Sahmat SS et al (2024).
Sci Rep.
PubMed:
38242885

A pepper RING-finger E3 ligase, CaFIRF1, negatively regulates the high-salt stress response by modulating the stability of CaFAF1.

Bae Y et al (2024).
Plant Cell Environ.
PubMed:
38221841

Bioactive metabolites of licorice and thyme as potential inhibitors of Cox1 enzyme of phytopathogens of Capsicum annuum L.: In-silico approaches.

Arora H et al (2024).
J Biomol Struct Dyn.
PubMed:
38217280

Soil plastisphere interferes with soil bacterial community and their functions in the rhizosphere of pepper (Capsicum annuum L.).

Ran T et al (2024).
Ecotoxicol Environ Saf.
PubMed:
38194808

Leaky mutations in the zeaxanthin epoxidase in Capsicum annuum result in bright-red fruit containing a high amount of zeaxanthin.

Lee SY et al (2024).
Plant J.
PubMed:
38180307

Ethnobotanical study of traditional medicinal plants used by the local people in Habru District, North Wollo Zone, Ethiopia.

Summary

This study explores the use of medicinal plants in the Habru District of Ethiopia. The objective is to gather information on the plant species and traditional practices used by the local community to treat human ailments.

Alemu M et al (2024).
J Ethnobiol Ethnomed.
PubMed:
38178202

Involvement of oxidative stress in localization of bacterial spot infection in pepper plants.

Summary

In this study, researchers focused on the pathogen Pseudomonas syringae, which causes bacterial spot disease in pepper plants. They found that the plants limit the spread of the pathogen and activate antioxidant defenses. This co-evolution between the plant and pathogen allows both to survive.

Brankova L et al (2024).
J Biosci.
PubMed:
38173312

Comparative transcriptome analysis and Arabidopsis thaliana overexpression reveal key genes associated with cadmium transport and distribution in root of two Capsicum annuum cultivars.

Shen C et al (2023).
J Hazard Mater.
PubMed:
38163407

A putative apoplastic effector of Clavibacter capsici, ChpG(Cc) as hypersensitive response and virulence (Hrv) protein in plants.

Oh EJ et al (2023).
Mol Plant Microbe Interact.
PubMed:
38148291

A Study of the Toxic Effect of Plant Extracts against Philaenus spumarius (Hemiptera: Aphrophoridae).

Rongai D, Cesari E and Bertin S (2023).
Insects.
PubMed:
38132612

Fusarium flocciferum, causing wilt disease of chili (Capsicum annuum L.) in Northern Himalayas: A first report.

Parihar TJ et al (2023).
Plant Dis.
PubMed:
38105451

Mitigating salt toxicity and overcoming phosphate deficiency alone and in combination in pepper (Capsicum annuum L.) plants through supplementation of hydrogen sulfide.

Kaya C et al (2023).
J Environ Manage.
PubMed:
38091729

A highly sensitive biotin-based probe for small RNA northern blot and its application in dissecting miRNA function in pepper.

Wang H et al (2023).
Plant J.
PubMed:
38078656

Carotenoid retention during post-harvest storage of Capsicum annuum: the role of the fruit surface structure.

Holden AC et al (2023).
J Exp Bot.
PubMed:
38064717

Interaction of whitefly effector G4 with tomato proteins impacts whitefly performance.

Naalden D et al (2023).
Mol Plant Microbe Interact.
PubMed:
38051229

PEO: Plant Expression Omnibus - a comparative transcriptomic database for 103 Archaeplastida.

Koh E et al (2023).
Plant J.
PubMed:
38050352

Fluctuation of ecological niches and geographic range shifts along chile pepper's domestication gradient.

Martínez-Ainsworth NE et al (2023).
Ecol Evol.
PubMed:
38034338

CaSnRK2.4-mediated phosphorylation of CaNAC035 regulates abscisic acid synthesis in pepper (Capsicum annuum L.) responding to cold stress.

Zhang H et al (2023).
Plant J.
PubMed:
38017590

Evaluation of Food Intake Biomarkers for Red Bell Peppers in Human Urine Based on HPLC-MS/MS Analysis.

Schulz M, Hübner F and Humpf HU (2023).
Mol Nutr Food Res.
PubMed:
38015099

Pepper mildew resistance locus O 1 (MLO1) context-specifically induces high-temperature-specific immunity and thermotolerance.

Huang X et al (2023).
J Exp Bot.
PubMed:
38011680

The Capsicum terpenoid biosynthetic module is affected by spider-mite herbivory.

Zhang Y et al (2023).
Plant Mol Biol.
PubMed:
37995005

Assessing the sterility and quality of gamma-irradiated pepper weevils, Anthonomus eugenii (Coleoptera: Curculionidae), toward the development of the sterile insect technique.

Basso JV, Labbe R and Scott-Dupree C (2023).
Pest Manag Sci.
PubMed:
37994302

Capsiate-Rich Fraction of Capsicum annuum Induces Muscular Glucose Uptake, Ameliorates Rosiglitazone-Induced Adipogenesis, and Exhibits Activation of NRs Regulating Multiple Signaling Pathways.

Chae HS et al (2023).
J Agric Food Chem.
PubMed:
37972244

Effect of dietary intervention with Capsicum annuum extract on growth performance, physiological status, innate immune response, and related gene expression in Nile tilapia.

Summary

Alcoholic extract from red pepper in fish diets improved growth, enzyme activities, immune and antioxidant parameters, and decreased mortality rate after infection. Recommended level of supplementation is 1.6 g kg for optimal growth and health.

Ibrahim RE et al (2023).
Comp Biochem Physiol B Biochem Mol Biol.
PubMed:
37939898

An Integrated Multilevel Approach Unveils Complex Seed-Nanoparticle Interactions and Their Implications for Seed Priming.

Cappetta E et al (2023).
ACS Nano.
PubMed:
37931310

Drought-Alleviating Effects of Endophytic Bacteria Isolated from Xerophytic Plants on Capsicum annuum L. Seedlings.

Juby S, Krishnankutty RE and Kochupurakkal J (2023).
Curr Microbiol.
PubMed:
37930407

Genome-wide identification of CaARR-Bs transcription factor gene family in pepper and their expression patterns under salinity stress.

Alshegaihi RM and Alshamrani SM (2023).
PeerJ.
PubMed:
37927789

A sensory lexicon to characterize the quality of fresh and preserved peppers.

Uppili B, LaFountain LJ and Johanningsmeier SD (2023).
J Food Sci.
PubMed:
37921565

Repeated loss of the ability of a wild pepper disease resistance gene to function at high temperatures suggests that thermoresistance is a costly trait.

Summary

Study examines resistance genes in domesticated pepper relative and finds lower resistance in cultivated populations. Genes show different recognition and expression at various temperatures. Domestication leads to loss of resistance, with broad-spectrum resistance at higher temperatures having fitness costs.

Poulicard N et al (2023).
New Phytol.
PubMed:
37920100

Chitosan nanoparticles modulate plant growth, and yield, as well as thrips infestation in Capsicum spp.

Mawale KS and Giridhar P (2023).
Int J Biol Macromol.
PubMed:
37918609

Amplicon sequencing data profiling of rhizospheric microbiome associated with Capsicum annuum L. var. Kulai cultivated under organic farming.

Tharek M and Mat Amin N (2023).
Microbiol Resour Announc.
PubMed:
37909719

Systemic biochemical changes in pepper (Capsicum annuum L.) against Rhizoctonia solani by kale (Brassica oleracea var. acephala L.) green manure application.

Rodríguez VM et al (2023).
BMC Plant Biol.
PubMed:
37880578

Exploring horticultural traits and disease resistance in Capsicum baccatum through segmental introgression lines.

Jo J et al (2023).
Theor Appl Genet.
PubMed:
37878062

Synergistic mitigation of nickel toxicity in pepper (Capsicum annuum) by nitric oxide and thiourea via regulation of nitrogen metabolism and subcellular nickel distribution.

Uğurlar F and Kaya C (2023).
Funct Plant Biol.
PubMed:
37875021

Transcriptome and metabolome analyses revealed the response mechanism of pepper roots to Phytophthora capsici infection.

Summary

Researchers investigated the defense response of pepper roots to Phytophthora capsici infection, a destructive disease in pepper production. Understanding this molecular mechanism can help develop effective strategies for disease management.

Lei G et al (2023).
BMC Genomics.
PubMed:
37864214

First Report of Fruit Rot Caused by Fusarium incarnatum-equiseti species complex on Greenhouse Bell Pepper in Malaysia.

Ishak NF et al (2023).
Plant Dis.
PubMed:
37858968

Correction to: H(2)S-Generating Cytosolic L-Cysteine Desulfhydrase and Mitochondrial D-Cysteine Desulfhydrase from Sweet Pepper (Capsicum annuum L.) Are Regulated During Fruit Ripening and by Nitric Oxide by Muñoz-Vargas et al. Antioxid. Redox Signal. 2023;39(1-3):2-18; doi: 10.1089/ars.2022.0222.

(2023).
Antioxid Redox Signal.
PubMed:
37851542

Genome sequencing of cucumber mosaic virus (CMV) isolates infecting chilli and its interaction with host ferredoxin protein of different host for causing mosaic symptoms.

Summary

Researchers confirmed the presence of cucumber mosaic virus (CMV) in 71 out of 100 chilli plant samples in India. They identified five CMV isolates, sequenced and analyzed their genomes, providing insights into the production of mosaic symptoms in infected plants. This knowledge aids in the management of viral infections in chilli crops.

Vinaykumar HD et al (2023).
3 Biotech.
PubMed:
37840878

Global co-expression network for key factor selection on environmental stress RNA-seq dataset in Capsicum annuum.

Lee J and Yeom SI (2023).
Sci Data.
PubMed:
37828130

In silico and computational analysis of zinc finger motif-associated homeodomain (ZF-HD) family genes in chilli (Capsicum annuum L).

Islam MAU et al (2023).
BMC Genomics.
PubMed:
37821819

Edible flora in pre-Columbian Caribbean coprolites: Expected and unexpected data.

Reynoso-García J et al (2023).
PLoS One.
PubMed:
37819893

Effects of packaging and temperature abuse on the quality of red pepper (Capsicum annuum L.) powder.

Hong SI, Lee HH and Rhim JW (2023).
Food Sci Biotechnol.
PubMed:
37781064

Correction to: Capsicum annuum L. cv. DANGJO ameliorated hyperglycemia in type 2 diabetes animal model induced by high-fat diet and streptozotocin.

Summary

This study corrects a previous article. It is important for you to care because accurate information is crucial for making informed decisions in your lab.

Kim JT et al (2022).
Food Sci Biotechnol.
PubMed:
37781059

Microwaves affect the formation of volatile compounds in peper powder by changing the nucleophilic addition reactions in Maillard reactions.

Wang Z et al (2023).
Food Chem X.
PubMed:
37780296

Applicability and Freshness Control of pH-Sensitive Intelligent Label in Cool Chain Transportation of Vegetables.

Feng T, Chen H and Zhang M (2023).
Foods.
PubMed:
37761197

Fight against cold: photosynthetic and antioxidant responses of different bell pepper cultivars (Capsicum annuum L.) to cold stress.

Rácz A et al (2023).
Biol Futur.
PubMed:
37755652

Ralstonia solanacearum effector RipAK suppresses homodimerization of the host transcription factor ERF098 to enhance susceptibility and the sensitivity of pepper plants to dehydration.

Liu K et al (2023).
Plant J.
PubMed:
37738430

Absorption, translocation, and accumulation of the fungicide triadimefon in Pak choi (Brassica rapa var chinensis), pepper (Capsicum annuum), and cucumber (Cucumis sativus).

Song SS et al (2023).
Environ Monit Assess.
PubMed:
37731061

Effects of root inoculation of entomopathogenic fungi on olfactory-mediated behavior and life history traits of the parasitoid Aphidius ervi (Haliday) (Hymenoptera: Braconidae).

Wilberts L et al (2023).
Pest Manag Sci.
PubMed:
37682693

Natural angiotensin converting enzyme inhibitors: A safeguard against hypertension, respiratory distress syndrome, and chronic kidney diseases.

Summary

Various bioactive metabolites found in herbs such as Rosmarinus officinalis and Punica granatum have shown impressive angiotensin converting enzyme (ACE) inhibitory activity. These natural ACE inhibitors could be a potential treatment for hypertension, respiratory distress syndrome, and chronic kidney diseases, but more clinical trials are needed.

Review Cardiology
Khaled A et al (2023).
Phytother Res.
PubMed:
37675925

The aphid Myzus persicae (Hemiptera: Aphididae) acquires chloroplast DNA during feeding on host plants.

Byrd D et al (2023).
Environ Entomol.
PubMed:
37656634

Comparative heat stress responses of three hot pepper (Capsicum annuum L.) genotypes differing temperature sensitivity.

Kim MK et al (2023).
Sci Rep.
PubMed:
37648718

Nitrogen addition affects floral and vegetative traits, reproduction, and pollinator performance in Capsicum annuum L.

Gao R et al (2023).
Ann Bot.
PubMed:
37638856

Transcriptomic analysis of bell pepper (Capsicum annuum L.) revealing key mechanisms in response to low temperature stress.

Grimaldi-Olivas JC et al (2023).
Mol Biol Rep.
PubMed:
37624559

Multi-environment association study highlights candidate genes for robust agronomic quantitative trait loci in a novel worldwide Capsicum core collection.

Summary

Researchers used genome-wide association studies (GWAS) on a diverse subset of Capsicum annuum accessions to identify genetic determinants of agronomic traits. They identified candidate genes and found this research can aid in marker-assisted selection and breeding efforts.

McLeod L et al (2023).
Plant J.
PubMed:
37602679

Physiology of gamma-aminobutyric acid treated Capsicum annuum L. (Sweet pepper) under induced drought stress.

Iqbal B et al (2023).
PLoS One.
PubMed:
37590216

Physiological and molecular mechanisms of boron in alleviating cadmium toxicity in Capsicum annuum.

Shen C et al (2023).
Sci Total Environ.
PubMed:
37579800

Roles of the pepper JAZ protein CaJAZ1-03 and its interacting partner RING-type E3 ligase CaASRF1 in regulating ABA signaling and drought responses.

Koh H et al (2023).
Plant Cell Environ.
PubMed:
37563998

Ultrasonication and thermosonication applied in the processing of jalapeno pepper (Capsicum annuum var. annuum) sauce.

Artilha-Mesquita CAF et al (2023).
Food Sci Technol Int.
PubMed:
37553972

Evaluation of the Weeds around Capsicum annuum (CA) Cultivation Fields as Potential Habitats of CA-Infecting Viruses.

Choi MK et al (2023).
Plant Pathol J.
PubMed:
37550983

Pepper Fruit Extracts Show Anti-Proliferative Activity against Tumor Cells Altering Their NADPH-Generating Dehydrogenase and Catalase Profiles.

Summary

Pepper fruits were found to have compounds that inhibit tumor cell growth, alter antioxidant capacity, and induce cell death.

Rodríguez-Ruiz M et al (2023).
Antioxidants (Basel).
PubMed:
37507999

Tapping the rhizosphere metabolites for the prebiotic control of soil-borne bacterial wilt disease.

Wen T et al (2023).
Nat Commun.
PubMed:
37495619

Antifungal activity of three different varieties of Capsicum annuum against clinical isolates of Candida species.

Summary

This study explored the use of different Capsicum annum extracts to combat rising drug resistance in Candida species, a type of fungus causing infections.

Moghadam S et al (2023).
Trop Dis Travel Med Vaccines.
PubMed:
37468970

Investigating the characteristics of fluorescence features on sweet peppers using UV light excitation.

Huang Z et al (2023).
Photochem Photobiol Sci.
PubMed:
37468787

Foliar Spraying of Glycine Betaine Alleviated Growth Inhibition, Photoinhibition, and Oxidative Stress in Pepper (Capsicum annuum L.) Seedlings under Low Temperatures Combined with Low Light.

Li N et al (2023).
Plants (Basel).
PubMed:
37447123

Comprehensive identification of glutathione peroxidase (GPX) gene family in response to abiotic stress in pepper (Capsicum annuum L.).

Wang W et al (2023).
Gene.
PubMed:
37433355

The effect of different decontamination processes on the residues of fipronil and its metabolites in chili fruits (Capsicum annuum L.).

Dudwal R et al (2023).
Biomed Chromatogr.
PubMed:
37406633

Structural and Biochemical Characterization of Three Antimicrobial Peptides from Capsicum annuum L. var. annuum Leaves for Anti-Candida Use.

Cherene MB et al (2023).
Probiotics Antimicrob Proteins.
PubMed:
37365421

Identification and expression characteristics of NLP (NIN-like protein) gene family in pepper (Capsicum annuum L.).

Wu Y et al (2023).
Mol Biol Rep.
PubMed:
37358766

Whole-Genome Sequence of Pseudomonas frederiksbergensis Strain A6, Isolated from the Rhizosphere of Pepper (Capsicum annuum L.).

Bashizi T et al (2023).
Microbiol Resour Announc.
PubMed:
37358423

The effects of Capsicum annuum supplementation on lipid profiles in adults with metabolic syndrome and related disorders: A systematic review and meta-analysis of randomized controlled trials.

Review
Hjazi A et al (2023).
Phytother Res.
PubMed:
37344950

Capsaicin derived from endemic chili landraces combats Shigella pathogen: Insights on intracellular inhibition mechanism.

Das S et al (2023).
Microb Pathog.
PubMed:
37343896

Mechanistic Insight into the Internalization, Distribution, and Autophagy Process of Manganese Nanoparticles in Capsicum annuum L.: Evidence from Orthogonal Microscopic Analysis.

Ye Y et al (2023).
Environ Sci Technol.
PubMed:
37334664

Ptr1 and ZAR1 immune receptors confer overlapping and distinct bacterial pathogen effector specificities.

Ahn YJ et al (2023).
New Phytol.
PubMed:
37334551

Ultrasound-assisted pH-shifting to construct a stable aqueous solution of paprika oleoresin using egg yolk low-density lipoprotein as a natural liposome-like nano-emulsifier.

Ye H et al (2023).
Ultrason Sonochem.
PubMed:
37327687

Improved production and quality of peppers irrigated with regenerated water by the application of 24-epibrassinolide.

Pintó-Marijuan M et al (2023).
Plant Sci.
PubMed:
37301327

Genome-Wide Identification of miR156 and SPL family genes and phenotypic analysis of vegetative phase change in Pepper (Capsicum annuum L.).

Wei L et al (2023).
Gene.
PubMed:
37279862

A simple method for measuring pollen germination rate using machine learning.

Yamazaki A et al (2023).
Plant Reprod.
PubMed:
37278944

Melatonin improves drought stress tolerance of pepper (Capsicum annuum) plants via upregulating nitrogen metabolism.

Kaya C and Shabala S (2023).
Funct Plant Biol.
PubMed:
37263757

Integrated transcriptomic and metabolomic analysis of chili pepper fruits provides new insight into the regulation of the branched chain esters and capsaicin biosynthesis.

Heng Z et al (2023).
Food Res Int.
PubMed:
37254430

Additive effect of the Streptomyces albus XJC2-1 and Dimethomorph control Pepper blight (Capsicum annuum L.).

Long M et al (2023).
Pest Manag Sci.
PubMed:
37254281

Rating System for Phytophthora Root Rot Influences Quantitative Trait Locus Detection and Reveals Incomplete Dominance and Duplicative Recessive Epistatic Gene Action in Capsicum annuum.

Barchenger DW et al (2023).
Phytopathology.
PubMed:
37246966

The Effect of Netting Bags on the Postharvest Quality, Bioactive and Nutritional Compounds, and the Spoilage Microorganisms Content of Bell Peppers.

Rives-Castillo SCH et al (2023).
Foods.
PubMed:
37238888

Uncovering Novel Capsaicin Inhibitory Activity towards Human Carbonic Anhydrase Isoforms IX and XII by Combining In Silico and In Vitro Studies.

Gualtieri G et al (2023).
Antioxidants (Basel).
PubMed:
37237982

Life Table Parameters of Tetranychus merganser Boudreaux (Acari: Tetranychidae) on Five Host Plants.

Segura-Martínez MTJ et al (2023).
Insects.
PubMed:
37233101

First report of Capsicum chlorosis virus naturally infecting Ageratum conyzoides in China.

Sun SR et al (2023).
Plant Dis.
PubMed:
37227437

Biosynthetic Gene Clusters in Sequenced Genomes of Four Contrasting Rhizobacteria in Phytopathogen Inhibition and Interaction with Capsicum annuum Roots.

De la Cruz-Rodríguez Y et al (2023).
Microbiol Spectr.
PubMed:
37222590

Characterization of phenolics and tocopherol profile, capsaicinoid composition and bioactive properties of fruits in interspecies (Capsicum annuum X Capsicum frutescens) recombinant inbred pepper lines (RIL).

Karaman K et al (2023).
Food Chem.
PubMed:
37209546

Triple layer hermetic bags for safe storage of dry Chilli (Capsicum annuum L.) pods.

Kunreddy MR et al (2023).
J Food Sci Technol.
PubMed:
37206413

New insights into short-term water stress tolerance through transcriptomic and metabolomic analyses on pepper roots.

Padilla YG et al (2023).
Plant Sci.
PubMed:
37196901

First Report of Olive Mild Mosaic Virus in Imported Tulips (Tulipa gesneriana) in Korea.

Bak S et al (2023).
Plant Dis.
PubMed:
37194209

Root-Soil Interactions for Pepper Accessions Grown under Organic and Conventional Farming.

Morales-Manzo II et al (2023).
Plants (Basel).
PubMed:
37176931

Chemosensory protein regulates the behavioural response of Frankliniella intonsa and Frankliniella occidentalis to tomato zonate spot virus-Infected pepper (Capsicum annuum).

Li H et al (2023).
PLoS Pathog.
PubMed:
37155712

Correction to: The bs5 allele of the susceptibility gene Bs5 of pepper (Capsicum annuum L.) encoding a natural deletion variant of a CYSTM protein conditions resistance to bacterial spot disease caused by Xanthomonas species.

Szabó Z et al (2023).
Theor Appl Genet.
PubMed:
37154901

Pepper homeobox abscisic acid signalling-related transcription factor 1, CaHAT1, plays a positive role in drought response.

Baek W et al (2023).
Plant Cell Environ.
PubMed:
37128851

Suppression of Phytophthora capsici in Chile Pepper Using Brassica juncea and Hordeum vulgare Cover Crop Residues and Trichoderma harzianum as a Biocontrol Agent.

Mason M et al (2023).
Plant Dis.
PubMed:
37115568

Effects of dietary co-exposure to fungal and herbal functional feed additives on immune parameters and microbial intestinal diversity in rainbow trout (Oncorhynchus mykiss).

Mougin J et al (2023).
Fish Shellfish Immunol.
PubMed:
37105422

Anatomical and biophysical basis for graft-incompatibility within the Solanaceae.

Thomas HR, Gevorgyan A and Frank MH (2023).
J Exp Bot.
PubMed:
37103969

Tree identity and canopy openness mediate oil palm biodiversity enrichment effects on insect herbivory and pollination.

Li K et al (2023).
Ecol Appl.
PubMed:
37096419

Integrated approach using insecticides in combination with reflective plastic mulch for the management of pepper weevil, Anthonomus eugenii (Coleoptera: Curculionidae).

Adeleye VO et al (2023).
Environ Entomol.
PubMed:
37086487

Effect of boron supply on the uptake and translocation of cadmium in Capsicum annuum.

Xin J et al (2023).
Ecotoxicol Environ Saf.
PubMed:
37080127

Bactericidal activity of Ag nanoparticles biosynthesized from Capsicum annuum pericarps against phytopathogenic Clavibacter michiganensis.

Smirnov O et al (2023).
Naturwissenschaften.
PubMed:
37071226

Relationship between pepper (Capsicum annuum L.) root morphology, inter-root soil bacterial community structure and diversity under water-air intercropping conditions.

Lei H et al (2023).
Planta.
PubMed:
37067628

In vivo and In vitro evaluation of the antifungal activity of the PGPR Bacillus amyloliquefaciens RaSh1 (MZ945930) against Alternaria alternata with growth promotion influences on Capsicum annuum L. plants.

Soliman SA, Abdelhameed RE and Metwally RA (2023).
Microb Cell Fact.
PubMed:
37055827

Fine mapping and gene silencing pinpoint Capana10g002229 as a strong candidate gene regulating the deciduous character of ripe pepper fruit (Capsicum spp.).

Hu F et al (2023).
Theor Appl Genet.
PubMed:
37037971

Occurrence of root-knot nematodes (Meloidogyne spp.) on peppers in Hainan, China, and resistance of field cultivars to M. enterolobii and M. incognita.

Long H et al (2023).
Plant Dis.
PubMed:
37026625

LC-MS/MS Analysis Elucidates the Different Effects of Industrial and Culinary Processing on Total and Individual (Poly)phenolic Compounds of Piquillo Pepper (Capsicum annuum cv. Piquillo).

Del Burgo-Gutiérrez C et al (2023).
J Agric Food Chem.
PubMed:
37014295

Thyme essential oil fostering the efficacy of aqueous extract of licorice against fungal phytopathogens of Capsicum annuum L.

Arora H, Sharma A and Sharma S (2023).
J Biosci Bioeng.
PubMed:
37005199

Biological Importance, Pharmacological Activities, and Nutraceutical Potential of Capsanthin: A Review of Capsicum Plant Capsaicinoids.

Patel K and Patel DK (2023).
Curr Drug Res Rev.
PubMed:
36999721

First report of Alstroemeria necrotic streak virus infecting greenhouse bell pepper (Capsicum annuum) in Canada.

Lussier-Lépine M et al (2023).
Plant Dis.
PubMed:
36973911

Exogenous application of carbon nanoparticles alleviates drought stress by regulating water status, chlorophyll fluorescence, osmoprotectants, and antioxidant enzyme activity in Capsicum annumn L.

Alluqmani SM and Alabdallah NM (2023).
Environ Sci Pollut Res Int.
PubMed:
36966248

2D excitation-emission fluorescence mapping analysis of plant food pigments.

Murugesan RC, Choudhury MTA and Rozhin A (2023).
Food Chem.
PubMed:
36965388

The mutation of CaCKI1 causes seedless fruits in chili pepper (Capsicum annuum).

Maki T et al (2023).
Theor Appl Genet.
PubMed:
36964815

H2S-generating cytosolic L-cysteine desulfhydrase (LCD) and mitochondrial D-cysteine desulfhydrase (DCD) from sweet pepper (Capsicum annuum L.) are regulated during fruit ripening and by nitric oxide (NO).

Muñoz-Vargas MA et al (2023).
Antioxid Redox Signal.
PubMed:
36950799

The bs5 allele of the susceptibility gene Bs5 of pepper (Capsicum annuum L.) encoding a natural deletion variant of a CYSTM protein conditions resistance to bacterial spot disease caused by Xanthomonas species.

Szabó Z et al (2023).
Theor Appl Genet.
PubMed:
36943531

Reconstruction of the Native Biosynthetic System of Carotenoids in E. coli─Biosynthesis of a Series of Carotenoids Specific to Paprika Fruit.

Hattan JI et al (2023).
ACS Synth Biol.
PubMed:
36943278

Encapsulated pepper blend in the diet of confined Holstein bullocks: effect on ruminal volatile fatty acid profiles, growth performance, and animal health.

Giacomelli CM et al (2023).
Trop Anim Health Prod.
PubMed:
36928365

Widely targeted metabolomic, transcriptomic, and metagenomic profiling reveal microbe-plant-metabolic reprogramming patterns mediated by Streptomyces pactum Act12 enhance the fruit quality of Capsicum annuum L.

Zhao Y et al (2023).
Food Res Int.
PubMed:
36914318

Fine mapping and candidate gene analysis of CaFCD1 affecting cuticle biosynthesis in Capsicum annuum L.

Wang J et al (2023).
Theor Appl Genet.
PubMed:
36912954

Nucleotide-binding leucine-rich repeat network underlies nonhost resistance of pepper against the Irish potato famine pathogen Phytophthora infestans.

Oh S et al (2023).
Plant Biotechnol J.
PubMed:
36912620

MADS-box protein AGL8 interacts with chromatin-remodeling component SWC4 to activate thermotolerance and environment-dependent immunity in pepper.

Zhang Y et al (2023).
J Exp Bot.
PubMed:
36912616

Gene Functional Networks from Time Expression Profiles: A Constructive Approach Demonstrated in Chili Pepper (Capsicum annuum L.).

Flores-Díaz A et al (2023).
Plants (Basel).
PubMed:
36904008

CaSPDS, a Spermidine Synthase Gene from Pepper (Capsicum annuum L.), Plays an Important Role in Response to Cold Stress.

Zhang J et al (2023).
Int J Mol Sci.
PubMed:
36902443

PMT6 Is Required for SWC4 in Positively Modulating Pepper Thermotolerance.

Huang Y et al (2023).
Int J Mol Sci.
PubMed:
36902276

Red LED Light Improves Pepper (Capsicum annuum L.) Seed Radicle Emergence and Growth through the Modulation of Aquaporins, Hormone Homeostasis, and Metabolite Remobilization.

Zaghdoud C et al (2023).
Int J Mol Sci.
PubMed:
36902208

Protective effect of hot peppers against amyloid β peptide and brain injury in AlCl(3)-induced Alzheimer's disease in rats.

Summary

Researchers tested the effects of red pepper extract on male rats with induced Alzheimer's disease. The study examined the methods, results, and potential impact of the extract on treating the disease.

Abdel-Salam OME et al (2023).
Iran J Basic Med Sci.
PubMed:
36865040

Plant growth promotion and differential expression of defense genes in chilli pepper against Colletotrichum truncatum induced by Trichoderma asperellum and T. harzianum.

Yadav M et al (2023).
BMC Microbiol.
PubMed:
36864373

Changes in homegardens in relocation villages, a case study in the Baiku Yao area in Southern China.

Hu R et al (2023).
J Ethnobiol Ethnomed.
PubMed:
36849896

Production and Sensory Evaluation of Mixed Spices from Selected Local Spices Retailed in Ede, Nigeria.

Dawodu O et al (2023).
Int J Food Sci.
PubMed:
36844881

Widely Targeted Metabolomics Reveals Metabolite Diversity in Jalapeño and Serrano Chile Peppers (Capsicum annuum L.).

Lozada DN, Pulicherla SR and Holguin FO (2023).
Metabolites.
PubMed:
36837906

Benzimidazole Derivatives Suppress Fusarium Wilt Disease via Interaction with ERG6 of Fusarium equiseti and Activation of the Antioxidant Defense System of Pepper Plants.

El-Nagar A et al (2023).
J Fungi (Basel).
PubMed:
36836358

Voghera Sweet Pepper: A Potential Ally against Oxidative Stress and Aging.

Gola F et al (2023).
Int J Mol Sci.
PubMed:
36835192

Novel insights into plant defensin ingestion induced metabolic responses in the polyphagous insect pest Helicoverpa armigera.

Mulla JA and Tamhane VA (2023).
Sci Rep.
PubMed:
36823197

9-Tricosene Containing Blend of Volatiles Produced by Serratia sp. NhPB1 Isolated from the Pitcher Plant Provide Plant Protection Against Pythium aphanidermatum.

R A et al (2023).
Appl Biochem Biotechnol.
PubMed:
36809430

The effect of coconut coir substrate on the yield and nutritional quality of sweet peppers (Capsicum annuum) varieties.

Tuckeldoe RB, Maluleke MK and Adriaanse P (2023).
Sci Rep.
PubMed:
36792776

Diversity and expression analysis of ZIP transporters and associated metabolites under zinc and iron stress in Capsicum.

Ahmad I et al (2023).
Plant Physiol Biochem.
PubMed:
36758289

Assessing the CO(2) concentration at the surface of photosynthetic mesophyll cells.

Márquez DA et al (2023).
New Phytol.
PubMed:
36751879

Genomic insight into the environmental adaptations and toxigenic features of endophytic Bacillus cereus CaB1 isolated from Capsicum annuum L.

Sreejith S et al (2023).
3 Biotech.
PubMed:
36733383

Natural overexpression of CAROTENOID CLEAVAGE DIOXYGENASE 4 in tomato alters carotenoid flux.

Yoo HJ et al (2023).
Plant Physiol.
PubMed:
36715630

Fruits and their phytochemicals in mitigating the ill effects of ionizing radiation: review on the existing scientific evidence and way forward.

Raghu SV et al (2023).
Food Funct.
PubMed:
36688345

De novo Genome Assessment of Serratia marcescens SGT5.3, a Potential Plant Growth-Promoting Bacterium Isolated from the Surface of Capsicum annuum Fruit.

Mamphogoro TP et al (2023).
Microbiol Resour Announc.
PubMed:
36598272

Chromosome-scale genome assembly of a Japanese chili pepper landrace, Capsicum annuum 'Takanotsume'.

Shirasawa K et al (2023).
DNA Res.
PubMed:
36566389

l-Serine is the Direct Precursor for the Pyrazine Ring Construction in the Biosynthesis of 3-Isobutyl-2-Methoxypyrazine in Bell Pepper Fruits (Capsicum annuum L.).

Zamolo F and Wüst M (2023).
Chemistry.
PubMed:
36548125

CaMYB12-like underlies a major QTL for flavonoid content in pepper (Capsicum annuum) fruit.

Wu Y et al (2023).
New Phytol.
PubMed:
36545937

A 163-bp insertion in the Capana10g000198 encoding a MYB transcription factor causes male sterility in pepper (Capsicum annuum L.).

Dong J et al (2023).
Plant J.
PubMed:
36534067

Correlation between the microbiome and pack burst spoilage of Allium sativum supplemented fermented hot pepper paste.

Ramalingam S et al (2023).
Int J Food Microbiol.
PubMed:
36521240

Macroscopic and microscopic characterization of fluorescence properties of multiple sweet pepper cultivars (Capsicum annuum L.) using excitation-emission matrix and UV induced fluorescence imaging.

Huang Z et al (2023).
Spectrochim Acta A Mol Biomol Spectrosc.
PubMed:
36442342

Transcriptomic analysis reveals the mechanism of the alleviation of salt stress by salicylic acid in pepper (Capsicum annuum L.).

Ma J et al (2023).
Mol Biol Rep.
PubMed:
36418774

Population dynamics and biorational management of sucking insect vectors on chili (Capsicum annuum L.) in Bangladesh.

Khatun MF et al (2023).
Arch Insect Biochem Physiol.
PubMed:
36394455

Genome-wide identification of RUB activating enzyme and conjugating enzyme gene families and their expression analysis under abiotic stresses in Capsicum annuum.

Wei M et al (2023).
Protoplasma.
PubMed:
36322293

Capsicum annuum L. and its bioactive constituents: A critical review of a traditional culinary spice in terms of its modern pharmacological potentials with toxicological issues.

Review
Mandal SK et al (2022).
Phytother Res.
PubMed:
36255140

Functional plasticity of Capsicum annuum var. glabriusculum through multiple traits.

Jiménez-Leyva A et al (2022).
AoB Plants.
PubMed:
35774379

Genetic diversity and biochemical analysis of Capsicum annuum (Bell pepper) in response to root and basal rot disease, Phytophthora capsici.

Review
Mohammadbagheri L et al (2021).
Phytochemistry.
PubMed:
34388481

Biological Activities of Red Pepper (Capsicum annuum) and Its Pungent Principle Capsaicin: A Review.

Review
Srinivasan K et al (2016).
Crit Rev Food Sci Nutr.
PubMed:
25675368

Final report on the safety assessment of capsicum annuum extract, capsicum annuum fruit extract, capsicum annuum resin, capsicum annuum fruit powder, capsicum frutescens fruit, capsicum frutescens fruit extract, capsicum frutescens resin, and capsaicin.

Review
(2007).
Int J Toxicol.
PubMed:
17365137