Common Names: butternut squash, calabaza, Dickinson pumpkin, golden cushaw, Kentucky field pumpkin, large cheese pumpkin, Long Island cheese pumpkin, neck pumpkin, Seminole pumpkin, Tahitian squash, Tennessee sweet potato, West Indian pumpkin
Pumpkin seed proteins have potential anticancer and antidiabetic properties. Extracts showed cytotoxic effects on cancer cells and improved insulin secretion in pancreas cells. Promising for cancer and diabetes management.
Researchers used pumpkin seed meal to create ACE inhibitory and ACE2 upregulating peptides. Two identified peptides showed significant ACE inhibition activity and were stable during digestion. These peptides have potential as antihypertensive agents.
Scientists identified and analyzed genes in pumpkins, finding them highly conserved and non-uniformly distributed across chromosomes. They respond to hormones and stress, with potential roles in growth and stress regulation. This study lays groundwork for future pumpkin research.
Researchers screened Middle Eastern plants for cytotoxic effects against lung cancer cell lines. Some extracts showed potent efficacy in inducing apoptosis in cancer cells, suggesting potential as alternative cancer treatments. Additional research into these plant extracts could lead to new cancer therapies.
This study analyzed pumpkin breeding materials and identified genetic loci controlling seed traits. It found significant variations and mapped 15 loci associated with pumpkin seed traits, aiding commercial breeding and improving seed traits.
This study found that a flower extract has analgesic, anti-inflammatory, and antibacterial properties. It also identified potential therapeutic compounds and supports the traditional use of these flowers for pain and inflammation.