Central Europe
- PubMed:
- 36616265
Common Names: cocozelle, field pumpkin, jack-o-lantern pumpkin, vegetable marrow, zucchini
Scientists analyzed the chemical compounds in different parts of pumpkins and found they can help manage diabetes by inhibiting carbohydrase enzymes and promoting glucose uptake. Pumpkin is a potential functional food for diabetes management.
Pumpkin seed extract reduces oxidative stress, inflammation, and weight in menopausal rats by boosting antioxidant and vasculoprotective gene expression. Good for menopausal health.
Tossers studied the toxic effects of tramadol, a pain medication, which is commonly used but lacks regulation. The research aims to understand how to protect against its toxicity.
This study tested the impact of pumpkin decoction on Trichinella spiralis in mice. Pumpkin decoction, especially when combined with honey, significantly reduced adult worm count, improved immune response, and decreased histological changes. Pumpkin decoction could be a promising alternative treatment for T. spiralis.
This study analyzes the pollen morphology of Cucurbitaceae plants using scanning electron microscopy (SEM) and identifies their antimicrobial potentials. It provides comprehensive analysis and taxonomic understanding of Cucurbitaceae pollen, showcasing their potential as sources for novel antimicrobial compounds.
This study analyzed pumpkin breeding materials and identified genetic loci controlling seed traits. It found significant variations and mapped 15 loci associated with pumpkin seed traits, aiding commercial breeding and improving seed traits.
Dual-doped cerium oxide nanoparticles (CeO-NPs) were synthesized using zucchini peel extract. They showed increased size at higher temperatures and effectively killed cells at inhibitory concentrations. These nanoparticles also affected the enzymatic activity of SOD and CAT, intensifying CAT activity without affecting SOD activity.
Study investigated the effects of Cucurbita pepo in reducing diabetic neuropathy in rats induced with streptozotocin. Results suggest potential for C. pepo as a treatment option.
Researchers in Pakistan investigated the potential anti-Parkinson's activity of a methanolic extract of Cucurbita pepo (MECP) seeds. Using a rat model, they found that the extract improved motor functions. They also noted dose-dependent increases in catalase, superoxide dismutase, and glutathione levels, as well as decreases in malondialdehyde and nitrite levels. Molecular docking simulation suggested that certain phytoconstituents could bind to the active site of acetylcholine-esterase (AchE), a protein involved in the disease. Additionally, gene expression analysis revealed upregulation of alpha-synuclein and downregulation of TNF-alpha and IL-1beta. Finally, ADMET analysis predicted that selected phytochemicals exhibited moderately acceptable pharmacokinetics and toxicity. Overall, the results suggest that MECP could potentially ameliorate Parkinson's symptoms and may be a lead remedy for treatment.