Ligustrum robustum

DOI:

10.3389/fphar.2023.1217599

PubMed:

37719846

Inhibitory Activity of Compounds Isolated from Ligustrum robustum (Roxb.) against HepG2 Liver Cancer Cells: Isocubein and 4-(2-Acetoxyethyl)phenol as Potential Candidates.

Nong TAT et al (2024).

Chem Biodivers.

DOI:

10.1002/cbdv.202401065

PubMed:

39004876

Potential of polyphenols from Ligustrum robustum (Rxob.) Blume on enhancing the quality of starchy food during frying.

Gao HX et al (2024).

J Food Sci.

DOI:

10.1111/1750-3841.17115

PubMed:

38752388

Ultrasound-assisted complex enzyme extraction, structural characterization, and biological activity of polysaccharides from Ligustrum robustum.

Gao Q et al (2024).

Int J Biol Macromol.

DOI:

10.1016/j.ijbiomac.2024.131753

PubMed:

38657937

Monoterpenoid Glycosides from the Leaves of Ligustrum robustum and Their Bioactivities (II).

Lu SH et al (2023).

Molecules.

DOI:

10.3390/molecules28217274

PubMed:

37959693

Comment on the "Eco-friendly and efficient extraction of polyphenols from Ligustrum robustum by deep eutectic solvent assisted ultrasound".

Frański R et al (2023).

Food Chem.

DOI:

10.1016/j.foodchem.2023.137814

PubMed:

37879155

A New HPLC-UV Method Using Hydrolyzation with Sodium Hydroxide for Quantitation of Trans-p-Hydroxycinnamic Acid and Total Trans-p-Hydroxycinnamic Acid Esters in the Leaves of Ligustrum robustum.

Lu SH et al (2023).

Molecules.

DOI:

10.3390/molecules28145309

PubMed:

37513183

Eco-friendly and efficient extraction of polyphenols from Ligustrum robustum by deep eutectic solvent assisted ultrasound.

Qin G et al (2023).

Food Chem.

DOI:

10.1016/j.foodchem.2023.136828

PubMed:

37478601

Wheat Starch Modified with Ligustrum robustum (Rxob.) Blume Extract and Its Action Mechanism.

Chen N et al (2022).

Foods.

DOI:

10.3390/foods11203187

PubMed:

37430936

Alterations in the phytochemical composition and antioxidant activity of Ligustrum robustum according to continuous wet- and dry-heat treatment.

Bai X et al (2023).

J Food Sci.

DOI:

10.1111/1750-3841.16555

PubMed:

37021790

Chemical Constituents from the Leaves of Ligustrum robustum and Their Bioactivities.

Lu SH et al (2023).

Molecules.

DOI:

10.3390/molecules28010362

PubMed:

36615556

Component analysis using UPLC-Q-Exactive Orbitrap-HRMS and quality control of Kudingcha (Ligustrum robustum (Roxb.) Blume).

Ling Z et al (2022).

Food Res Int.

DOI:

10.1016/j.foodres.2022.111937

PubMed:

36461194

Phenylethanoid and Phenylmethanoid Glycosides from the Leaves of Ligustrum robustum and Their Bioactivities.

Lu SH et al (2022).

Molecules.

DOI:

10.3390/molecules27217390

PubMed:

36364215

Effects of Ligustrum robustum (Rxob.) Blume extract on the quality of peanut and palm oils during storage and frying process.

Gao HX et al (2022).

J Food Sci.

DOI:

10.1111/1750-3841.16311

PubMed:

36124403

Monoterpenoid Glycosides from the Leaves of Ligustrum robustum and Their Bioactivities.

Lu SH et al (2022).

Molecules.

DOI:

10.3390/molecules27123709

PubMed:

35744841

Potential of phenolic compounds in Ligustrum robustum (Rxob.) Blume as antioxidant and lipase inhibitors: Multi-spectroscopic methods and molecular docking.

Gao HX et al (2022).

J Food Sci.

DOI:

10.1111/1750-3841.16020

PubMed:

35122440

Ligustrum robustum (Roxb.) blume extract modulates gut microbiota and prevents metabolic syndrome in high-fat diet-fed mice.

Chen M et al (2021).

J Ethnopharmacol.

DOI:

10.1016/j.jep.2020.113695

PubMed:

33316365

Ligustrum robustum Intake, Weight Loss, and Gut Microbiota: An Intervention Trial.

Zhou T et al (2019).

Evid Based Complement Alternat Med.

DOI:

10.1155/2019/4643074

PubMed:

31110550

In Vitro and In Vivo Evaluation of Antitumor Activity of Ligustrum robustum, A Chinese Herbal Tea.

Zuo HJ et al (2019).

Chin J Integr Med.

DOI:

10.1007/s11655-018-2983-5

PubMed:

29790063

Effects of Ligustrum robustum on gut microbes and obesity in rats.

Xie ZM et al (2015).

World J Gastroenterol.

DOI:

10.3748/wjg.v21.i46.13042

PubMed:

26676281