Maclura tricuspidata

DOI:

10.1186/s13002-024-00656-1

PubMed:

38395900

Quercetin as the primary xanthine oxidase inhibitor compound in Maclura tricuspidata leaf.

Ferdiansyah MK et al (2024).

Nat Prod Res.

DOI:

10.1080/14786419.2024.2377317

PubMed:

39004844

Integration of Physiological, Transcriptomic, and Metabolomic Analyses Reveal Molecular Mechanisms of Salt Stress in Maclura tricuspidata.

Sui D et al (2024).

Plants (Basel).

DOI:

10.3390/plants13030397

PubMed:

38337930

The beneficial effects of the active components from Maclura tricuspidata fruits in the treatment of diabetes mellitus.

Zhang X et al (2023).

Nat Prod Res.

DOI:

10.1080/14786419.2023.2261067

PubMed:

37737157

Identification of Novel Parishin Compounds from the Twig of Maclura tricuspidata and Comparative Analysis of Parishin Derivatives in Different Parts.

Kim DW et al (2022).

Molecules.

DOI:

10.3390/molecules28010007

PubMed:

36615203

The Identification and Quantitative Analysis of Unusual Keto-Carotenoids in Ripe Fruits of Maclura tricuspidate and Its Potential as a Valuable Source of Cryptocapsin.

Kim JK et al (2022).

Molecules.

DOI:

10.3390/molecules27238317

PubMed:

36500410

Alpinumisoflavone ameliorates choroidal neovascularisation and fibrosis in age-related macular degeneration in in vitro and in vivo models.

Yu E et al (2022).

Sci Rep.

DOI:

10.1038/s41598-022-18531-y

PubMed:

35995845

In Vitro Antithrombotic, Hematological Toxicity, and Inhibitor Studies of Protocatechuic, Isovanillic, and p-Hydroxybenzoic Acids from Maclura tricuspidata (Carr.) Bur.

Choi JH and Kim S (2022).

Molecules.

DOI:

10.3390/molecules27113496

PubMed:

35684431

Antibacterial Activities of Prenylated Isoflavones from Maclura tricuspidata against Fish Pathogenic Streptococcus: Their Structure-Activity Relationships and Extraction Optimization.

Lim JW et al (2021).

Molecules.

DOI:

10.3390/molecules26247451

PubMed:

34946533

Anti-α-glucosidase and anti-oxidative isoflavonoids from the immature fruits of Maclura tricuspidata.

Jo YH et al (2022).

Phytochemistry.

DOI:

10.1016/j.phytochem.2021.113016

PubMed:

34794092

Ethanol Extract of Maclura tricuspidata Fruit Protects SH-SY5Y Neuroblastoma Cells against H(2)O(2)-Induced Oxidative Damage via Inhibiting MAPK and NF-κB Signaling.

Tian W et al (2021).

Int J Mol Sci.

DOI:

10.3390/ijms22136946

PubMed:

34203307

Efficacy of Alpinumisoflavone Isolated from Maclura tricuspidata Fruit in Tumor Necrosis Factor-α-Induced Damage of Human Dermal Fibroblasts.

Lee S et al (2021).

Antioxidants (Basel).

DOI:

10.3390/antiox10040514

PubMed:

33806207

6,8-Diprenylorobol induces apoptosis in human colon cancer cells via activation of intracellular reactive oxygen species and p53.

Choi YJ et al (2021).

Environ Toxicol.

DOI:

10.1002/tox.23093

PubMed:

33382531

Anti-Metastatic Effect of Gold Nanoparticle-Conjugated Maclura tricuspidata Extract on Human Hepatocellular Carcinoma Cells.

Park SY et al (2020).

Int J Nanomedicine.

DOI:

10.2147/IJN.S246724

PubMed:

32904434

Effects of Maclura tricuspidata (Carr.) Bur fruits and its phytophenolics on obesity-related enzymes.

Choi JH et al (2020).

J Food Biochem.

DOI:

10.1111/jfbc.13110

PubMed:

31792999

Enantiomeric Isoflavones with neuroprotective activities from the Fruits of Maclura tricuspidata.

Hiep NT et al (2019).

Sci Rep.

DOI:

10.1038/s41598-018-36095-8

PubMed:

30741971

Comparison of Bioactive Compounds and Antioxidant Activities of Maclura tricuspidata Fruit Extracts at Different Maturity Stages.

Kim DW et al (2019).

Molecules.

DOI:

10.3390/molecules24030567

PubMed:

30720740

Moraceae Plants with Tyrosinase Inhibitory Activity: A Review.

Burlando B, Clericuzio M and Cornara L (2017).

Mini Rev Med Chem.

PubMed:

27292779