Common Names: cassava, tapioca, bitter cassava, manioc
Researchers investigated a cassava gene's role in resisting a damaging virus, finding that silencing the gene increased virus replication. This study provides new insights into plant defense mechanisms against viral infections.
Researchers analyzed the genetic basis of whitefly resistance in cassava, an important African crop. Understanding defense mechanisms could help develop whitefly-resistant cassava, ensuring food security for African farmers. Similar hormone-responsive transcriptomes of Arabidopsis thaliana were also studied for comparison.
Cassava leaves' extract (CAS) was tested on an Alzheimer's disease (AD)-like model induced by amyloid-beta (Aβ) 25-35 peptide. Results showed that CAS has neuroprotective effects on oxidative balance and memory deficits.
Scientists are using modern breeding techniques and molecular genetics to develop cassava varieties that are resistant to diseases and pests, which will increase productivity and food security for smallholder farmers in tropical regions.
Researchers have identified 16 genes involved in regulating starch accumulation in cassava roots, shedding light on the molecular mechanisms of the process.
Researchers created a detailed map of cassava leaf cells, identifying major tissue types and key genes involved in cell differentiation. This study helps understand cassava's photosynthetic and structural characteristics, essential for improving its yield and nutritional value.
In this study, researchers identified 22 Hsp70 genes in cassava and analyzed their functions. They found that these genes are involved in various cellular processes and play a role in stress tolerance and adaptation. This information can help scientists make informed decisions for their lab regarding stress management in cassava.