Central Europe
- PubMed:
- 36616265
Common Names: sweet basil
Uses: Anti-inflammatory, antispasmodic, anti-flatulence, analgesic, febrifuge, digestive, stimulant of lactation, relaxant, to treat headache, coughs, heart problems, nerves, gastritis, high blood pressure, internal infections, pain relief (joints, head, throat); to treat gastrointestinal and skin (inflammation, bruises) problems.
Study tested if telephone-based behavioral activation intervention could alleviate depression and loneliness in older adults at risk during COVID-19 pandemic. Results show potential to combat negative mental health impacts in this vulnerable population.
Researchers analyzed essential oil from basil leaves, identified main components. Modified kaolin supported the oil's insecticidal activity against maize weevils. Formulations offer long-lasting bioinsecticide option for pest control.
Study showed Ocimum basilicum essential oil and estragole have anxiolytic and anticonvulsant effects on zebrafish through modulation of GABA and 5-HT receptors, suggesting potential for new drug development.
FCM used to test essential oils on Listeria and E. coli. FCM better than plate-count method for counting viable bacteria. Flow cytometry critical for food microbiology and monitoring antimicrobial effectiveness.
Basil is a powerful antioxidant with potential benefits for neurodegenerative diseases. Its leaf extract showed more neuroprotective activities compared to the seed extract. This study suggests basil could be a potential therapeutic option for managing neurodegenerative diseases.
Plant extracts contain bioactive compounds with non-toxic and therapeutic benefits, making them potential raw materials in medicine. They possess anti-inflammatory, antioxidant, antibacterial, antifungal, wound healing, and antiviral properties.
The study analyzed the complete chloroplast genome of (Blume) Miq. 1858, a medicinal plant. It found that the plant forms a monophyletic group within Lamiaceae, aiding in species identification and phylogenetic analysis.
This study investigates the role of gut microbiota in the anticonvulsant effect of basil oil. Understanding this relationship could lead to improved treatment options for epilepsy patients who do not respond to current medications. Basil oil has shown promising results in blocking seizures in previous studies.
Researchers investigate the role of a protein in basil plants under drought stress. They study the gene encoding this protein, predict its role in oxidative stress, and examine its expression patterns under water scarcity. Findings may aid crop improvement strategies.
This study examined the chemical profiles of O. americanum and O. basilicum essential oils from their leaves and explored their antibacterial, antioxidant, and larvicidal properties. These plants are widely used in various industries, making the findings significant for food, cosmetic, and pharmaceutical applications.
A study analyzed O. basilicum extract and its nanoemulsion formulation, finding 22 components including Caryophyllene and Naringenin. The nanoemulsion showed potential for biomedical applications, with sustained release, low toxicity, and enhanced anticancer and antimicrobial properties. More research is needed for optimization and efficacy.
Ocimum basilicum essential oil has potential as an anesthetic in aquaculture. A concentration of 300 mg L resulted in the fastest anesthesia and longest recovery period. Methyl chavicol and linalool were present in all tissue samples, but their concentrations decreased over time. The compounds were eliminated slower in the gills.
Study tested the effectiveness of seed extract on the bacteria that cause periodontal disease. Findings could inform new treatments for periodontitis.
Scientists found that basil leaf extract prepared using ethanol and methanol showed strong antimicrobial activity against VRE infections, along with antioxidant properties. Gas chromatography-mass spectrometry analysis identified 19 compounds with therapeutic and food applications.
This study explores the antimicrobial and anti-quorum sensing properties of basil essential oil and ethanol extract, showing potential in combating bacterial resistance.
This study explored the therapeutic properties of basil seed essential oil, including its antioxidant, anti-obesity, antidiabetic, antibacterial, and cytotoxic activities. It adds to the search for natural compounds for obesity, diabetes, infections, cancer, and oxidative stress.
The study investigated the effects of a plant extract (OB) on learning and memory in aged rats. Aging decreased cognitive function and increased inflammation and oxidative damage in the brain. However, OB administration for 8 weeks improved learning and memory and reduced inflammation and oxidative damage in the brain. This suggests that OB has neuroprotective effects and may be useful in treating age-related cognitive decline.
The study looked at the protective and antioxidant effects of a compound called against seizures induced by PTZ. The results suggest this compound may have potential as a treatment for seizure disorders.