Passiflora cincinnata

Common Names: crato passionvine

Ethnobotanical Studies

Studies

Photoprotective potential of Passiflora cincinnata Mast. (Passifloraceae) hydro-alcoholic extracts.

Oliveira-Junior R et al (2024).
Chem Biodivers.
DOI:
10.1002/cbdv.202401271
PubMed:
39087482

Cytogenomic Characterization of Transposable Elements and Satellite DNA in Passiflora L. Species.

Genetics
Silva GS et al (2024).
Genes (Basel).
DOI:
10.3390/genes15040418
PubMed:
38674353

Bioproducts from Passiflora cincinnata Seeds: The Brazilian Caatinga Passion Fruit.

Reis CC et al (2023).
Foods.
DOI:
10.3390/foods12132525
PubMed:
37444263

Salinity and Mulching Effects on Nutrition and Production of Grafted Sour Passion Fruit.

de Luna Souto AG et al (2023).
Plants (Basel).
DOI:
10.3390/plants12051035
PubMed:
36903893

Hypolipidemic potential and safety profile of the ethanolic extract and flour of the peel of Passiflora Cincinnata Mast. (Passifloraceae) in mice.

Leal AEBP et al (2022).
Drug Chem Toxicol.
DOI:
10.1080/01480545.2022.2077359
PubMed:
35589671

Short communication: Potential use of passion fruit (Passiflora cincinnata) as a biopreservative in the production of coalho cheese, a traditional Brazilian cheese.

Costa CF et al (2020).
J Dairy Sci.
DOI:
10.3168/jds.2019-17791
PubMed:
32089301

Determination of phenolic compounds, in vitro antioxidant activity and characterization of secondary metabolites in different parts of Passiflora cincinnata by HPLC-DAD-MS/MS analysis.

Phytochemistry
Leal AEBP et al (2020).
Nat Prod Res.
DOI:
10.1080/14786419.2018.1548445
PubMed:
30584781

Ethanolic extract of the aerial parts of Passiflora cincinnata Mast. (Passifloraceae) reduces nociceptive and inflammatory events in mice.

ImmunologyPain
de Lavor ÉM et al (2018).
Phytomedicine.
DOI:
10.1016/j.phymed.2018.04.052
PubMed:
30166109

Potentiation of antibiotic activity by Passiflora cincinnata Mast. front of strains Staphylococcus aureus and Escherichia coli.

Antimicrobial
Siebra ALA et al (2018).
Saudi J Biol Sci.
DOI:
10.1016/j.sjbs.2016.01.019
PubMed:
29379354

Passiflora cincinnata Extract Delays the Development of Motor Signs and Prevents Dopaminergic Loss in a Mice Model of Parkinson's Disease.

Summary

A study investigated the effects of an ethanolic extract of the Brazilian passionflower plant on mice with a progressive model of Parkinson's disease induced by reserpine. Results showed that the treatment delayed the onset of motor impairments and prevented increased catalepsy behavior in the premotor phase, as well as the decrease in tyrosine hydroxylase immunostaining in the substantia nigra pars compacta. However, it did not modify reserpine-induced cognitive impairments. These findings suggest that the passionflower extract may have a neuroprotective effect on PD.

Neuroscience
Brandão LEM et al (2017).
Evid Based Complement Alternat Med.
DOI:
10.1155/2017/8429290
PubMed:
28835767

Screening of Passiflora L. mineral content using principal component analysis and Kohonen self-organizing maps.

Novaes CG et al (2017).
Food Chem.
DOI:
10.1016/j.foodchem.2017.04.111
PubMed:
28530605

Development and characterization of microsatellite markers for the wild South American Passiflora cincinnata (Passifloraceae).

Cerqueira-Silva CB et al (2012).
Am J Bot.
DOI:
10.3732/ajb.1100477
PubMed:
22473980

Genetic variability in wild genotypes of Passiflora cincinnata based on RAPD markers.

Genetics
Cerqueira-Silva CB et al (2010).
Genet Mol Res.
DOI:
10.4238/vol9-4gmr981
PubMed:
21174261