Prunus mahaleb

Common Names: Mahaleb cherry, perfumed cherry

Ethnobotanical Studies

Studies

A comprehensive review on pharmacognosy, phytochemistry and pharmacological activities of 8 potent species of southeast Asia.

Summary

Study on genus Prunus in India found 19 important species with nutritional and economic value. Newly discovered species shows potential for pharmacological research due to high phenolic content and therapeutic significance. The genus exhibits antioxidant, anticancer, anti-inflammatory, and hypoglycemic properties, making it important for further study.

Review Phytochemistry
Agrawal S et al (2024).
J Tradit Chin Med.
DOI:
10.19852/j.cnki.jtcm.2024.03.002
PubMed:
38767647

Profiling of primary and phytonutrients in edible mahlab cherry (Prunus mahaleb L.) seeds in the context of its different cultivars and roasting as analyzed using molecular networking and chemometric tools.

Mostafa MM and Farag MA (2023).
PeerJ.
DOI:
10.7717/peerj.15908
PubMed:
37663279

Anti-tyrosinase and antimelanogenic effect of cinnamic acid derivatives from Prunus mahaleb L.: Phenolic composition, isolation, identification and inhibitory activity.

Phytochemistry
Bayrakçeken Güven Z et al (2023).
J Ethnopharmacol.
DOI:
10.1016/j.jep.2023.116378
PubMed:
36924865

Analysis of Phenolic Compounds for the Determination of Grafts (in) Compatibility Using In Vitro Callus Cultures of Sato-Zakura Cherries.

Phytochemistry
Skočajić D et al (2021).
Plants (Basel).
DOI:
10.3390/plants10122822
PubMed:
34961293

Chemical composition, antifungal activity, antifungal mechanism and interaction manner of the fatty acid of Prunus mahaleb L. with fluconazole.

Antimicrobial
Erdogan Eliuz EA et al (2022).
Int J Environ Health Res.
DOI:
10.1080/09603123.2021.1963686
PubMed:
34382873

Unravelling the Phytochemical Composition and the Pharmacological Properties of an Optimized Extract from the Fruit from Prunus mahaleb L.: From Traditional Liqueur Market to the Pharmacy Shelf.

Phytochemistry
Orlando G et al (2021).
Molecules.
DOI:
10.3390/molecules26154422
PubMed:
34361576

Profiling of Primary Metabolites and Volatile Determinants in Mahlab Cherry (Prunus mahaleb L.) Seeds in the Context of Its Different Varieties and Roasting as Analyzed Using Chemometric Tools.

Farag MA et al (2021).
Foods.
DOI:
10.3390/foods10040728
PubMed:
33808142

Metabolomics and Transcriptomics Analyses of Two Contrasting Cherry Rootstocks in Response to Drought Stress.

Genetics
Wan T et al (2021).
Biology (Basel).
DOI:
10.3390/biology10030201
PubMed:
33800812

Resistance analysis of cherry rootstock 'CDR-1' (Prunus mahaleb) to crown gall disease.

Liang C et al (2020).
BMC Plant Biol.
DOI:
10.1186/s12870-020-02673-0
PubMed:
33183241

Case Report: Allergic Reactivity to Mahaleb (Prunus mahaleb) Spice in a Subject With Almond and Other Tree Nut Allergies.

Benoit L et al (2020).
Allergy Rhinol (Providence).
DOI:
10.1177/2152656720959083
PubMed:
33117599

Gaining Insight into Exclusive and Common Transcriptomic Features Linked to Drought and Salinity Responses across Fruit Tree Crops.

Benny J et al (2020).
Plants (Basel).
DOI:
10.3390/plants9091059
PubMed:
32825043

Effect of Prunus Mahaleb L. Seed Extract on Ethylene glycol- and Ammonium Chloride-Induced Urolithiasis in BALB/c Mice.

Akbari F et al (2020).
Iran J Med Sci.
DOI:
10.30476/IJMS.2019.45774
PubMed:
32210490

Exploitation of Prunus mahaleb fruit by fermentation with selected strains of Lactobacillus plantarum and Saccharomyces cerevisiae.

Gerardi C et al (2019).
Food Microbiol.
DOI:
10.1016/j.fm.2019.103262
PubMed:
31421756

Prunus Mahaleb Fruit Extract Prevents Chemically Induced Colitis and Enhances Mitochondrial Oxidative Metabolism via the Activation of the Nrf2 Pathway.

Gastroenterology
Ferramosca A et al (2019).
Mol Nutr Food Res.
DOI:
10.1002/mnfr.201900350
PubMed:
31410984

Response surface optimization of conditions for debittering of white mahlab (Prunus mahaleb L.) juice using polystyrene resins.

Bazrafkan F, Zarringhalami S and Ganjloo A (2017).
Food Sci Biotechnol.
DOI:
10.1007/s10068-017-0220-1
PubMed:
30263692

Polyphenolic composition and antioxidant activity of the under-utilised Prunus mahaleb L. fruit.

Phytochemistry
Blando F et al (2016).
J Sci Food Agric.
DOI:
10.1002/jsfa.7381
PubMed:
26300229