Pyrus pashia

Ethnobotanical Studies

1.

Yi people, Mile, Yunnan, China

Uses: Diarrhea, dyspepsia

DOI:: 10.1186/s13002-024-00656-1
PubMed:: 38395900

Studies

1.

Pyrus pashia fruit extract and its major phytometabolite chrysin prevent hippocampal apoptosis and memory impairment in PTZ-kindled mice.

Sharma P et al (2023).; Nutr Neurosci.
DOI:: 10.1080/1028415X.2023.2276575
PubMed:: 37930934

2.

Biochemical and antioxidant activity of wild edible fruits of the eastern Himalaya, India.

Immunology

Rymbai H et al (2023).; Front Nutr.
DOI:: 10.3389/fnut.2023.1039965
PubMed:: 36937364

3.

Niche partitioning by sympatric civets in the Himalayan foothills of Pakistan.

Akrim F et al (2023).; PeerJ.
DOI:: 10.7717/peerj.14741
PubMed:: 36846462

4.

Indigenous knowledge and quantitative ethnobotany of the Tanawal area, Lesser Western Himalayas, Pakistan.

Ethnobotany

Bibi F et al (2022).; PLoS One.
DOI:: 10.1371/journal.pone.0263604
PubMed:: 35192648

5.

Ethanolic extract of Pyrus pashia buch ham ex. D. Don (Kainth): A bioaccessible source of polyphenols with anti-inflammatory activity in vitro and in vivo.

Immunology

Om P et al (2022).; J Ethnopharmacol.
DOI:: 10.1016/j.jep.2021.114628
PubMed:: 34517063

6.

Effect of heat processing on phenolics and their possible transformation in low-sugar high-moisture (LSHM) fruit products from Kainth (Pyrus pashia Buch.-ham ex D. Don) fruit.

Prakash O et al (2022).; Food Chem.
DOI:: 10.1016/j.foodchem.2021.130988
PubMed:: 34500295

7.

An ethnopharmacological survey and comparative analysis of plants from the Sudhnoti District, Azad Jammu and Kashmir, Pakistan.

Ethnobotany

Khan MF et al (2021).; J Ethnobiol Ethnomed.
DOI:: 10.1186/s13002-021-00435-2
PubMed:: 33743778

8.

Lipidome, nutraceuticals and nutritional profiling of Pyrus pashia Buch.-ham ex D. Don (Kainth) seeds oil and its antioxidant potential.

Immunology

Prakash O et al (2021).; Food Chem.
DOI:: 10.1016/j.foodchem.2020.128067
PubMed:: 32950871

9.

Characterization, quantification of free, esterified and bound phenolics in Kainth (Pyrus pashia Buch.-Ham. Ex D.Don) fruit pulp by UPLC-ESI-HRMS/MS and evaluation of their antioxidant activity.

Immunology

Prakash O, Baskaran R and Kudachikar VB (2019).; Food Chem.
DOI:: 10.1016/j.foodchem.2019.125114
PubMed:: 31326758

10.

Pharmacological basis for sedative and hypnotic like effects of Pyrus pashia using in vivo experimental models.

Ain Q and Khan H (2019).; Int J Geriatr Psychiatry.
DOI:: 10.1002/gps.5059
PubMed:: 30609127

11.

Chrysin isolated from Pyrus pashia fruit ameliorates convulsions in experimental animals.

Sharma P et al (2019).; Nutr Neurosci.
DOI:: 10.1080/1028415X.2017.1418786
PubMed:: 29284373

12.

Pyrus pashia: A persuasive source of natural antioxidants.

Siddiqui SZ et al (2015).; Pak J Pharm Sci.
PubMed:: 26408875

13.

A new phenolic compound with antioxidant activity from the branches and leaves of Pyrus pashia.

Immunology Phytochemistry

Li ZJ et al (2016).; Nat Prod Res.
DOI:: 10.1080/14786419.2015.1046130
PubMed:: 26119567

14.

Scientific basis for use of Pyrus pashia Buch.-Ham. ex D. Don. fruit in gastrointestinal, respiratory and cardiovascular ailments.

Cardiology

Janbaz KH et al (2015).; PLoS One.
DOI:: 10.1371/journal.pone.0118605
PubMed:: 25786248