Study uncovers therapeutic potential of gut microbiota and plant compounds for metabolic disorders. Key genes and bioactive compounds identified could lead to novel treatments for type 2 diabetes, NAFLD, obesity, and hypertension.
Compound saucerneol from [unspecified source] is a promising antiviral against Enterovirus A71, coxsackievirus A16, and coxsackievirus B3. It suppresses virus replication, relieves pancreatitis, and activates the STING/TBK-1/IRF3 pathway. Further research is needed on safety and effectiveness for antiviral strategies.
This study investigated the impact of a mixture of plant compounds (AASC) on cognitive dysfunction in mice exposed to fine particulate matter (PM) smaller than 2.5 µm. The results confirmed cognitive dysfunction in the PM group, which resulted in oxidative stress, inflammation, and mitochondrial dysfunction. AASC suppressed brain and lung oxidative stress and inflammation, which reduced brain Alzheimer's beta (Aβ) expression. This suggests that consuming plants with antioxidant and anti-inflammatory activity may prevent cognitive decline caused by PM exposure.