Vicia faba

Common Names: horsebean

Ethnobotanical Studies

Clinical Trials

Vicia faba Peptide Network Supplementation Does Not Differ From Milk Protein in Modulating Changes in Muscle Size During Short-Term Immobilization and Subsequent Remobilization, but Increases Muscle Protein Synthesis Rates During Remobilization in Healthy Young Men.

Weijzen MEG et al (2023).
J Nutr.
DOI:
10.1016/j.tjnut.2023.01.014
PubMed:
37277162

Improved Strength Recovery and Reduced Fatigue with Suppressed Plasma Myostatin Following Supplementation of a Vicia faba Hydrolysate, in a Healthy Male Population.

Kerr A et al (2023).
Nutrients.
DOI:
10.3390/nu15040986
PubMed:
36839344

Studies

Characterizing the flavor profiles of Linjiangsi broad bean (Vicia faba L.) paste using bionic sensory and multivariate statistics analyses based on ripening time and fermentation environment.

Ping C et al (2024).
Food Chem X.
DOI:
10.1016/j.fochx.2024.101677
PubMed:
39189012

Reproductive parameters of a new biocontrol agent, Eupeodes americanus (Diptera: Syrphidae) and comparison with the commercialized Aphidoletes aphidimyza (Diptera: Cecidomyiidae).

Ouattara TY et al (2024).
J Econ Entomol.
DOI:
10.1093/jee/toae133
PubMed:
39183459

Examining the interaction between pesticides and bioindicator plants: an in-depth analysis of their cytotoxicity.

Review
Salazar Mercado SA and Correa RDC (2024).
Environ Sci Pollut Res Int.
DOI:
10.1007/s11356-024-34521-1
PubMed:
39120815

Biomass and nitrogen fixation dataset of Pisum sativum L. and Vicia faba L. cultivated under elevated CO(2) and nitrogen addition.

Cabeza RA et al (2024).
Data Brief.
DOI:
10.1016/j.dib.2024.110644
PubMed:
39100783

Response surface methodology guided approach for optimization of protein isolate from Faba bean. Part 1/2.

Badjona A et al (2024).
Ultrason Sonochem.
DOI:
10.1016/j.ultsonch.2024.107012
PubMed:
39098098

Exploring faba beans (Vicia faba L.): bioactive compounds, cardiovascular health, and processing insights.

Summary

Scientists reviewed the health benefits of faba beans, focusing on bioactive compounds and processing methods. Understanding these can improve cardiovascular health, reduce cancer risk, and utilize processing water in food production.

Review Cardiology
Feng Z et al (2024).
Crit Rev Food Sci Nutr.
DOI:
10.1080/10408398.2024.2387330
PubMed:
39097752

The influence of dietary supplementation with fermented agro-industrial residue of faba bean on Japanese quail performance, immunity, gut microbiota, blood chemistry, and antioxidant status.

GastroenterologyImmunology
Al-Gheffari HK et al (2024).
Poult Sci.
DOI:
10.1016/j.psj.2024.103880
PubMed:
39094436

Minimizing anti-nutritional factors in wet protein extraction from Swedish faba beans through the application of response surface methodology.

Lu J et al (2024).
Food Chem.
DOI:
10.1016/j.foodchem.2024.140700
PubMed:
39094337

Bioaccessibility and Antioxidant Activity of Faba Bean Peptides in Comparison to those of Pea and Soy after In Vitro Gastrointestinal Digestion and Transepithelial Transport across Caco-2 and HT29-MTX-E12 Cells.

Immunology
Martineau-Côté D et al (2024).
J Agric Food Chem.
DOI:
10.1021/acs.jafc.4c02948
PubMed:
39086319

Mild extraction of faba bean (Vicia faba L.) proteins against conventional methods: Impact on physicochemical and thermal characteristics.

Summary

Comparing faba bean proteins, water extraction maintained structure, while extraction method impacted size. Potentially suitable for processing due to diverse extraction methods. Critical for food applications.

Phytochemistry
Jeganathan B, Vasanthan T and Temelli F (2024).
Food Chem.
DOI:
10.1016/j.foodchem.2024.140177
PubMed:
38964100

Effect of extraction method on the calcium binding capacity of faba bean globulin fractions at various pH.

Amat T et al (2024).
Food Chem.
DOI:
10.1016/j.foodchem.2024.140176
PubMed:
38959801

Morphological and biochemical responses of Vicia faba (faba beans) grown on fly ash amended soil in the presence of Rhizobium leguminosarum and arbuscular mycorrhizal fungus.

Hussain A et al (2024).
Environ Sci Pollut Res Int.
DOI:
10.1007/s11356-024-34154-4
PubMed:
38949734

Molecular genetic diversity and linkage disequilibrium structure of the Egyptian faba bean using Single Primer Enrichment Technology (SPET).

Sallam A et al (2024).
BMC Genomics.
DOI:
10.1186/s12864-024-10245-x
PubMed:
38943067

Green synthesis of a dual-functional sulfur nanofertilizer to promote growth and enhance salt stress resilience in faba bean.

Khalifa AM, Safhi FA and Elsherif DE (2024).
BMC Plant Biol.
DOI:
10.1186/s12870-024-05270-7
PubMed:
38926889

3D printing of prawn mimics with faba proteins: The effects of transglutaminase and curdlan gum on texture.

Tay JU et al (2024).
Int J Biol Macromol.
DOI:
10.1016/j.ijbiomac.2024.133235
PubMed:
38901514

Herbivory by Leaf-Cutting Ants: Exploring the Jasmonate Response in Host and Non-Host Plants.

Müller AT, Ossetek KL and Mithöfer A (2024).
J Chem Ecol.
DOI:
10.1007/s10886-024-01519-5
PubMed:
38900391

Nutritional and Phytochemical Profiling of Vicia faba L. var. Minor Seeds: a Multifaceted Exploration of Natural Antioxidants and Functional Food Potential.

Phytochemistry
Yehmed J et al (2024).
Appl Biochem Biotechnol.
DOI:
10.1007/s12010-024-04993-5
PubMed:
38878163

In vitro digestibility and angiotensin converting enzyme (ACE) inhibitory activity of solid-state fermented fava beans (Vicia faba L.).

Muñoz-Pina S et al (2024).
Food Chem.
DOI:
10.1016/j.foodchem.2024.139867
PubMed:
38823127

A Study on the Growth and Physiological Toxicity Effects of the Combined Exposure of Microplastics and Cadmium on the Vicia faba L. Seedlings.

Wang H et al (2024).
Bull Environ Contam Toxicol.
DOI:
10.1007/s00128-024-03899-6
PubMed:
38822863

Hybrid meat batter system: effects of plant proteins (pea, brown rice, faba bean) and concentrations (3-12%) on texture, microstructure, rheology, water binding, and color.

Lin W and Barbut S (2024).
Poult Sci.
DOI:
10.1016/j.psj.2024.103822
PubMed:
38820969

Bioaccumulation and transferreing for impacts on Cd and Pb by aphid consumption of the broad bean, Vicia faba L, in soil heavy metal pollution.

Yin Z et al (2024).
Chemosphere.
DOI:
10.1016/j.chemosphere.2024.142429
PubMed:
38797206

Recent progress and potential future directions to enhance biological nitrogen fixation in faba bean (Vicia faba L.).

Review
Jithesh T et al (2024).
Plant Environ Interact.
DOI:
10.1002/pei3.10145
PubMed:
38779338

Transcriptional and physiological analyses uncover the mineralization and uptake mechanisms of phytic acid in symbiotically grown Vicia faba plants.

Amoako FK et al (2024).
Plant Physiol Biochem.
DOI:
10.1016/j.plaphy.2024.108723
PubMed:
38749376

Monitoring Plant Height and Spatial Distribution of Biometrics with a Low-Cost Proximal Platform.

Bitella G et al (2024).
Plants (Basel).
DOI:
10.3390/plants13081085
PubMed:
38674495

Assessing agronomic performance, chocolate spot resistance, and heat tolerance for diverse Vicia faba genotypes under varying environmental conditions.

El-Abssi MG et al (2024).
Sci Rep.
DOI:
10.1038/s41598-024-59079-3
PubMed:
38649406

Genetic potential and inheritance pattern of agronomic traits in faba bean under free and infested Orobanche soil conditions.

Soliman AA et al (2024).
BMC Plant Biol.
DOI:
10.1186/s12870-024-05017-4
PubMed:
38637775

Mechanism of benzoxazinoids affecting the growth and development of Fusarium oxysporum f. sp. fabae.

Cen Z et al (2024).
Plant Mol Biol.
DOI:
10.1007/s11103-024-01439-8
PubMed:
38630198

Global changes in gene expression during compatible and incompatible interactions of faba bean (Vicia faba L.) during Orobanche foetida parasitism.

Genetics
Boukteb A et al (2024).
PLoS One.
DOI:
10.1371/journal.pone.0301981
PubMed:
38626155

Low-intensity pulsed electric field processing prior to germination improves in vitro digestibility of faba bean (Vicia faba L.) flour and its derived products: A case study on legume-enriched wheat bread.

Johnston C et al (2024).
Food Chem.
DOI:
10.1016/j.foodchem.2024.139321
PubMed:
38615637

Soil microbial community are more sensitive to ecological regions than cropping systems in alpine annual grassland of the Qinghai-Tibet Plateau.

Luo F et al (2024).
Front Microbiol.
DOI:
10.3389/fmicb.2024.1345235
PubMed:
38559358

Effects of Faba bean protein isolate on rheological properties of pork myofibrillar protein gels and quality characteristics of pork Low-Fat model sausages.

Kim GH and Chin KB (2024).
J Sci Food Agric.
DOI:
10.1002/jsfa.13484
PubMed:
38520300

Clinical Evaluation of a Topical Unani Polyherbal Formulation in the Management of Photodamaged Facial skin: An open-label Standard Controlled Trial.

Bibi C and Nigar Z (2024).
Altern Ther Health Med.
PubMed:
38518171

Preparation of isolated guard cells, containing cell walls, from Vicia faba.

Fleetwood SK, Kleiman M and Foster EJ (2024).
PLoS One.
DOI:
10.1371/journal.pone.0299810
PubMed:
38513160

Preparation of oil-in-water emulsions stabilized by faba bean protein-grape leaf polyphenol conjugates: pH-, salt-, heat-, and freeze-thaw-stability.

Phytochemistry
Dursun Capar T et al (2024).
J Sci Food Agric.
DOI:
10.1002/jsfa.13472
PubMed:
38507329

Biochar addition and reduced irrigation modulates leaf morpho-physiology and biological nitrogen fixation in faba bean-ryegrass intercropping.

Liu X et al (2024).
Sci Total Environ.
DOI:
10.1016/j.scitotenv.2024.171731
PubMed:
38492602

Exploration of the Diversity of Vicine and Convicine Derivatives in Faba Bean (Vicia faba L.) Cultivars: Insights from LC-MS/MS Spectra.

Sergeant K et al (2024).
Molecules.
DOI:
10.3390/molecules29051065
PubMed:
38474577

Antioxidant and Angiotensin-Converting Enzyme Inhibitory Activity of Faba Bean-Derived Peptides After In Vitro Gastrointestinal Digestion: Insight into Their Mechanism of Action.

Immunology
Martineau-Côté D et al (2024).
J Agric Food Chem.
DOI:
10.1021/acs.jafc.4c00829
PubMed:
38470110

Oxidative replication stress induced by long-term exposure to hydroxyurea in root meristem cells of Vicia faba.

Żabka A et al (2024).
Plant Cell Rep.
DOI:
10.1007/s00299-024-03187-x
PubMed:
38460026

Important roles of coarse particles in pasting and gelling performance of different pulse flours under high-temperature heating.

Lee DJ et al (2024).
Food Chem.
DOI:
10.1016/j.foodchem.2024.138896
PubMed:
38458133

Effect of faba bean Vicia faba L. water/alcohol extract on growth performance, antioxidant capacity, textural properties, and collagen deposition in the swim bladder of juvenile Nibea coibor.

Summary

Researchers studied the effects of faba bean extract on Nibea coibor fish. 1.25% water extract improved growth, texture, and antioxidant capacity, while alcohol extract decreased growth. Water extract may enhance swim bladder quality. Useful for formulating diets for marine fish.

Immunology
Guo H et al (2024).
Fish Physiol Biochem.
DOI:
10.1007/s10695-024-01328-3
PubMed:
38418771

Management of Rumex dentatus L. in Vicia faba L. cultivations via Ononis vaginalis Vahl. As a potential bioherbicide.

Elghobashy RM et al (2024).
Heliyon.
DOI:
10.1016/j.heliyon.2024.e26381
PubMed:
38404847

Feeding Value of Lupins, Field Peas, Faba Beans and Chickpeas for Poultry: An Overview.

Review
David LS et al (2024).
Animals (Basel).
DOI:
10.3390/ani14040619
PubMed:
38396587

Unveiling the aromatic differences of low-salt Chinese horse bean-chili-paste using metabolomics and sensomics approaches.

Jiang L et al (2024).
Food Chem.
DOI:
10.1016/j.foodchem.2024.138746
PubMed:
38382252

Study of the Toxicity and Translocation of Chromium (VI) in Vicia faba Plant.

Bouhadi M et al (2024).
Bull Environ Contam Toxicol.
DOI:
10.1007/s00128-024-03864-3
PubMed:
38381199

Phosphorylation of plasma membrane H(+)-ATPase Thr881 participates in light-induced stomatal opening.

Hayashi Y et al (2024).
Nat Commun.
DOI:
10.1038/s41467-024-45248-5
PubMed:
38378616

Pea leaf weevil, Sitona lineatus (L.) (Coleoptera: Curculionidae), adult feeding preference and larval development on pulse crop varieties in Montana.

Kiju P et al (2024).
Pest Manag Sci.
DOI:
10.1002/ps.7970
PubMed:
38343001

Amelioration of NaCl stress on germination, growth, and nitrogen fixation of Vicia faba at isosmotic Na-Ca combinations and Rhizobium.

Danial AW and Basset RA (2024).
Planta.
DOI:
10.1007/s00425-024-04343-z
PubMed:
38340188

Demographic Parameters of Anthocoris minki Dohrn (Hemiptera: Anthocoridae) Reared on Common Bean (Phaseolus vulgaris L.), Faba Bean (Vicia faba L.) and Pea (Pisum sativum L.) as Egg Laying Media.

Rat İ and Mamay M (2024).
Neotrop Entomol.
DOI:
10.1007/s13744-024-01133-w
PubMed:
38329712

Genotoxic effects and mitosis aberrations of chromium (VI) on root cells of Vicia faba and its molecular docking analysis.

Bouhadi M et al (2024).
Plant Physiol Biochem.
DOI:
10.1016/j.plaphy.2024.108361
PubMed:
38237423

Fava bean (Vicia faba L.) protein concentrate added to beef burgers improves the bioaccessibility of some free essential amino acids after in vitro oral and gastrointestinal digestion.

Ribes S et al (2024).
Food Res Int.
DOI:
10.1016/j.foodres.2023.113916
PubMed:
38225150

Parasitoid wasps (Ichneumonoidea) collected from faba bean fields, Kharga Oasis, New Valley, Egypt, with new records and the description of a new species.

Gadallah NS et al (2023).
Zootaxa.
DOI:
10.11646/zootaxa.5389.5.1
PubMed:
38221005

Impact of antagonistic endophytic bacteria on productivity of some economically important legumes.

Badawy AM et al (2024).
Braz J Microbiol.
DOI:
10.1007/s42770-023-01204-x
PubMed:
38183583

Legume Fingerprinting through Lipid Composition: Utilizing GC/MS with Multivariate Statistics.

Ilić M et al (2023).
Foods.
DOI:
10.3390/foods12244420
PubMed:
38137224

Comparative Analysis of Secondary Metabolites Produced by Ascochyta fabae under In Vitro Conditions and Their Phytotoxicity on the Primary Host, Vicia faba, and Related Legume Crops.

Barilli E et al (2023).
Toxins (Basel).
DOI:
10.3390/toxins15120693
PubMed:
38133197

Effects of Dextran on the Gel Properties of Faba Bean Protein Isolates Prepared Using Different Processes.

Tang H et al (2023).
Gels.
DOI:
10.3390/gels9120972
PubMed:
38131958

Looking for a Novel Vegan Protein Supplement from Faba Bean, Lupine, and Soybean: a Dietary and Industrial Standpoint.

Hamed HA et al (2024).
Plant Foods Hum Nutr.
DOI:
10.1007/s11130-023-01125-y
PubMed:
38060143

Mineral and Carbon Metabolic Adjustments in Nodules of Symbiotically Grown Faba Bean (Vicia faba L.) Varieties in Response to Organic Phosphorus Supplementation.

Amoako FK, Sulieman S and Mühling KH (2023).
Plants (Basel).
DOI:
10.3390/plants12223888
PubMed:
38005785

Efficacy of different multi-layer hermetic bags on the seed quality of the faba bean (Vicia faba L.) in outdoor storage condition.

Elsawy HIA et al (2023).
Sci Rep.
DOI:
10.1038/s41598-023-47598-4
PubMed:
38001320

Effects of molybdenum supply on microbial diversity and mineral nutrient availability in the rhizosphere soil of broad bean (Vicia Faba L.).

Qin X et al (2023).
Plant Physiol Biochem.
DOI:
10.1016/j.plaphy.2023.108203
PubMed:
38000235

Vicia faba SV channel VfTPC1 is a hyperexcitable variant of plant vacuole Two Pore Channels.

Lu J et al (2023).
Elife.
DOI:
10.7554/eLife.86384
PubMed:
37991833

In vitro digestion properties and use of automatic image analysis to assess the quality of wheat bread enriched with whole faba bean (Vicia faba L.) flour and its protein-rich fraction.

Johnston C et al (2023).
Food Res Int.
DOI:
10.1016/j.foodres.2023.113630
PubMed:
37986480

Bumblebee responses to variation in pollinator-attracting traits of Vicia faba flowers.

Bailes EJ et al (2023).
Ecol Evol.
DOI:
10.1002/ece3.10617
PubMed:
37953990

Plant growth-promoting rhizobacteria and biochar as bioeffectors and bioalleviators of drought stress in faba bean (Vicia faba L.).

Nafees M, Ullah S and Ahmed I (2023).
Folia Microbiol (Praha).
DOI:
10.1007/s12223-023-01103-6
PubMed:
37940775

Faba bean and pea harvest index estimations using aerial-based multimodal data and machine learning algorithms.

Ji Y et al (2023).
Plant Physiol.
DOI:
10.1093/plphys/kiad577
PubMed:
37935623

Exposure to heat stress leads to striking clone-specific nymph deformity in pea aphid.

Summary

This study found that heatwaves can cause abnormalities in the offspring of pea aphids, potentially impacting reproductive strategies and energy metabolism. Differences in gene expression and metabolic changes were observed between aphid clones. These findings highlight the need for further research on insect responses to climatic changes.

Genetics
Jahan H et al (2023).
PLoS One.
DOI:
10.1371/journal.pone.0282449
PubMed:
37883483

Metabolomic Analysis and In Vitro Investigation of the Biological Properties of a By-Product Derived from Vicia faba.

Abdel Raoof GF et al (2023).
Chem Biodivers.
DOI:
10.1002/cbdv.202301095
PubMed:
37878681

The effect of broad bean diet on structure, flavor and taste of fresh grass carp: A comprehensive study using E-nose, E-tongue, TPA, HS-SPME-GC-MS and LC-MS.

Fu B et al (2023).
Food Chem.
DOI:
10.1016/j.foodchem.2023.137690
PubMed:
37844508

Epigenetic modifications evidenced by isolation of proteins on nascent DNA and immunofluorescence in hydroxyurea-treated root meristem cells of Vicia faba.

Genetics
Żabka A et al (2023).
Planta.
DOI:
10.1007/s00425-023-04249-2
PubMed:
37814174

Identification of key aroma compounds of faba beans (Vicia faba) and their development during germination - a SENSOMICS approach.

Ritter SW et al (2023).
Food Chem.
DOI:
10.1016/j.foodchem.2023.137610
PubMed:
37806201

From ancient crop to modern superfood: Exploring the history, diversity, characteristics, technological applications, and culinary uses of Peruvian fava beans.

Review
Salvador-Reyes R et al (2023).
Food Res Int.
DOI:
10.1016/j.foodres.2023.113394
PubMed:
37803732

Investigation of the nutritional quality of raw and processed Canadian faba bean (Vicia faba L.) flours in comparison to pea and soy using a human in vitro gastrointestinal digestion model.

Martineau-Côté D et al (2023).
Food Res Int.
DOI:
10.1016/j.foodres.2023.113264
PubMed:
37803577

O(2) plasma-modified carbon nanotube for sulfamethoxazole degradation via peroxymonosulfate activation: Synergism of radical and non-radical pathways boosting water decontamination and detoxification.

Liu S et al (2023).
Chemosphere.
DOI:
10.1016/j.chemosphere.2023.140214
PubMed:
37739128

Characterization of drought stress-mitigating Rhizobium from faba bean (Vicia faba L.) in the Chinese Qinghai-Tibet Plateau.

Li P et al (2023).
Front Microbiol.
DOI:
10.3389/fmicb.2023.1212996
PubMed:
37692400

Genome-Wide Identification of bZIP Transcription Factors in Faba Bean Based on Transcriptome Analysis and Investigation of Their Function in Drought Response.

Summary

Researchers identified 18 faba bean bZIP transcription factors involved in regulating drought stress responses. Overexpression of three factors enhanced drought tolerance in tobacco, reducing proline, malondialdehyde, and peroxidase levels. This research has potential implications for improving drought tolerance in crops.

Genetics
Huang LT et al (2023).
Plants (Basel).
DOI:
10.3390/plants12173041
PubMed:
37687286

The severity and yield effects of the chocolate spot disease in faba bean affected by intercropping and nitrogen input.

Luo C et al (2024).
J Sci Food Agric.
DOI:
10.1002/jsfa.12973
PubMed:
37683078

Growth stimulation of two legumes (Vicia faba and Pisum sativum) using phosphate-solubilizing bacteria inoculation.

Janati W et al (2023).
Front Microbiol.
DOI:
10.3389/fmicb.2023.1212702
PubMed:
37645230

Faba Bean (Vicia faba L. minor) Bitterness: An Untargeted Metabolomic Approach to Highlight the Impact of the Non-Volatile Fraction.

Karolkowski A et al (2023).
Metabolites.
DOI:
10.3390/metabo13080964
PubMed:
37623907

Enhancing Vicia faba(')s immunity against Rhizoctonia solani root rot diseases by arbuscular mycorrhizal fungi and nano chitosan.

El-Gazzar N et al (2023).
BMC Plant Biol.
DOI:
10.1186/s12870-023-04407-4
PubMed:
37620786

Effects of High Doses of Selenate, Selenite and Nano-Selenium on Biometrical Characteristics, Yield and Biofortification Levels of Vicia faba L. Cultivars.

Sindireva A et al (2023).
Plants (Basel).
DOI:
10.3390/plants12152847
PubMed:
37571001

Honey bees and bumble bees may be exposed to pesticides differently when foraging on agricultural areas.

Zioga E, White B and Stout JC (2023).
Sci Total Environ.
DOI:
10.1016/j.scitotenv.2023.166214
PubMed:
37567302

Turnip yellows virus variants differ in host range, transmissibility, and virulence.

Congdon BS et al (2023).
Arch Virol.
DOI:
10.1007/s00705-023-05851-1
PubMed:
37561217

Occurrence of Faba Bean Diseases and Determinants of Faba Bean Gall (Physoderma sp.) Epidemics in Ethiopia.

Zeleke T et al (2023).
Plant Pathol J.
DOI:
10.5423/PPJ.OA.03.2023.0040
PubMed:
37550980

Complete genome sequence of Rhizobium leguminosarum bv. viciae SRDI969, an acid-tolerant, efficient N(2)-fixing microsymbiont of Vicia faba.

Genetics
Kohlmeier MG et al (2023).
Microbiol Resour Announc.
DOI:
10.1128/MRA.00489-23
PubMed:
37526441

Cytotoxicity and genotoxicity evaluation of chloroform using Vicia faba roots.

Li X et al (2023).
Toxicol Ind Health.
DOI:
10.1177/07482337231191573
PubMed:
37518894

Faba Bean Processing: Thermal and Non-Thermal Processing on Chemical, Antinutritional Factors, and Pharmacological Properties.

Review
Badjona A et al (2023).
Molecules.
DOI:
10.3390/molecules28145431
PubMed:
37513301

Protein blends and extrusion processing to improve the nutritional quality of plant proteins.

Duque-Estrada P et al (2023).
Food Funct.
DOI:
10.1039/d2fo03912e
PubMed:
37489569

Combined effects of dietary faba bean water extract and vitamin K3 on growth performance, textural quality, intestinal characteristics, oxidative and immune responses in grass carp.

Gastroenterology
Li Y et al (2023).
PeerJ.
DOI:
10.7717/peerj.15733
PubMed:
37483977

Hormonal crosstalk controls cell death induced by kinetin in roots of Vicia faba ssp. minor seedlings.

Summary

This study investigates the hormonal background of kinetin-regulated cell death in the cortex of faba bean roots. Results suggest that specific hormone interactions induce cell death, providing a valuable model for further studies on plant cell death.

Endocrinology
Kaźmierczak A et al (2023).
Sci Rep.
DOI:
10.1038/s41598-023-38641-5
PubMed:
37468550

How Can Biological and Chemical Silver Nanoparticles Positively Impact Physio-Chemical and Chloroplast Ultrastructural Characteristics of Vicia faba Seedlings?

Alhammad BA et al (2023).
Plants (Basel).
DOI:
10.3390/plants12132509
PubMed:
37447073

Nordic Crops as Alternatives to Soy-An Overview of Nutritional, Sensory, and Functional Properties.

Review
Auer J et al (2023).
Foods.
DOI:
10.3390/foods12132607
PubMed:
37444345

Small volatile lipophilic molecules induced belowground by aphid attack elicit a defensive response in neighbouring un-infested plants.

Cascone P et al (2023).
Front Plant Sci.
DOI:
10.3389/fpls.2023.1154587
PubMed:
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Immunology
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This study found that substituting soybean meal with faba bean improved reproductive performance and did not affect sperm quality in Queue Fine de l'Ouest rams.

Endocrinology
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Rhizospheric-Derived Nocardiopsis alba BH35 as an Effective Biocontrol Agent Actinobacterium with Antifungal and Plant Growth-Promoting Effects: In Vitro Studies.

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Using vibrational molecular spectroscopy to reveal carbohydrate molecular structure properties of faba bean partitions and faba bean silage before and after rumen incubation in relation to nutrient availability and supply to dairy cattle.

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Effects of faba bean (Vicia faba L.) on fillet quality of Yellow River carp (Cyprinus carpio) via the oxidative stress response.

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Phytochemicals From Vicia faba Beans as Ligands of the Aryl Hydrocarbon Receptor to Regulate Autoimmune Diseases.

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Potassium silicate and zinc oxide nanoparticles modulate antioxidant system, membranous H(+)-ATPase and nitric oxide content in faba bean (Vicia faba) seedlings exposed to arsenic toxicity.

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