GeoBotanical: Phytochemistry Studies

849.

Meta-analysis of citrus-derived additives on chicken meat quality and safety: a comprehensive evaluation of acceptability, physicochemical properties, and microbial contamination.

This meta-analysis shows that citrus additives improve chicken meat quality. Citrus reduces bacteria levels, TBARS concentrations, and TVBN while enhancing flavor and acceptability. Use citrus additives to preserve and improve chicken meat quality.

Phytochemistry Citrus aurantiifolia Citrus hystrix

Budiarto R et al (2024).; Poult Sci.
DOI:: 10.1016/j.psj.2024.103556
PubMed:: 38430777

850.

Bacillus cereus G2 alleviate salt stress in Glycyrrhiza uralensis Fisch. by balancing the downstream branches of phenylpropanoids and activating flavonoid biosynthesis.

Phytochemistry Glycyrrhiza uralensis

Xiao X et al (2024).; Ecotoxicol Environ Saf.
DOI:: 10.1016/j.ecoenv.2024.116129
PubMed:: 38430580

851.

Synthesis and toxicological study of chitosan-pirul (Schinus molle L.) essential oil nanoparticles on Aspergillus flavus.

Phytochemistry Schinus molle

Plascencia-Jatomea M et al (2024).; Arch Microbiol.
DOI:: 10.1007/s00203-024-03859-y
PubMed:: 38430254

852.

Flavonoid Compounds in Hippophae rhamnoides L. Protect Endothelial Cells from Oxidative Damage Through the PI3K/AKT-eNOS Pathway.

Phytochemistry Hippophae rhamnoides

Wang M et al (2024).; Chem Biodivers.
DOI:: 10.1002/cbdv.202400300
PubMed:: 38430215

853.

The impact of Origanum Vulgare essential oil supplementation on sperm motility and subpopulation alterations in bulls, dogs, and rabbits.

Phytochemistry Origanum vulgare

Ahlam Z et al (2024).; Res Vet Sci.
DOI:: 10.1016/j.rvsc.2024.105200
PubMed:: 38428368

854.

A novel hybrid sensor array based on the polyphenol oxidase and its nanozymes combined with the machine learning based dual output model to identify tea polyphenols and Chinese teas.

Phytochemistry Camellia sinensis Camellia sinensis

Yang X et al (2024).; Talanta.
DOI:: 10.1016/j.talanta.2024.125842
PubMed:: 38428131

855.

Zein and tannic acid hybrid particles improving physical stability, controlled release properties, and antimicrobial activity of cinnamon essential oil loaded Pickering emulsions.

Tannic acid and cinnamon essential oil loaded Pickering emulsion improves food preservation with enhanced stability and antimicrobial activity. Ideal for co-loading multiple agents for effective delivery system.

Antimicrobial Phytochemistry Cinnamomum zeylanicum

Fan S et al (2024).; Food Chem.
DOI:: 10.1016/j.foodchem.2024.138512
PubMed:: 38428085

856.

BORAGO OFFICINALIS L.: A REVIEW ON EXTRACTION, PHYTOCHEMICAL, AND PHARMACOLOGICAL ACTIVITIES.

Phytochemistry Borago officinalis

Nabila S et al (2024).; Chem Biodivers.
DOI:: 10.1002/cbdv.202301822
PubMed:: 38426739