GeoBotanical: Phytochemistry Studies

673.

An efficient method for the preparative isolation and purification of alkaloids from Gelsemium by using high speed counter-current chromatography and preparative HPLC.

Phytochemistry Gelsemium elegans

Liang LL et al (2024).; Prep Biochem Biotechnol.
DOI:: 10.1080/10826068.2024.2336990
PubMed:: 38592940

674.

Chemical Composition and Bioactivity of Dill Seed (Anethum graveolens L.) Essential Oil from Plants Grown under Shading.

Phytochemistry Anethum graveolens

Milenković L et al (2024).; Plants (Basel).
DOI:: 10.3390/plants13060886
PubMed:: 38592874

675.

Nuclear Magnetic Resonance Fingerprints and Mini DNA Markers for the Authentication of Cinnamon Species Ingredients Used in Food and Natural Health Products.

Genetics Phytochemistry Cinnamomum verum

Ragupathy S et al (2024).; Plants (Basel).
DOI:: 10.3390/plants13060841
PubMed:: 38592863

676.

Artemisia arborescens (Vaill.) L.: Micromorphology, Essential Oil Composition, and Its Potential as an Alternative Biocontrol Product.

Phytochemistry Artemisia arborescens Raphanus sativus Sinapis arvensis

Polito F et al (2024).; Plants (Basel).
DOI:: 10.3390/plants13060825
PubMed:: 38592817

677.

Antioxidant and Anti-Melanogenesis Effects of Teucrium chamaedrys L. Cell Suspension Extract and Its Main Phenylethanoid Glycoside in B16-F10 Cells.

Immunology Phytochemistry Teucrium chamaedrys

Pruccoli L et al (2024).; Plants (Basel).
DOI:: 10.3390/plants13060808
PubMed:: 38592786

678.

Chemical profiling of bioactive compounds in the methanolic extract of wild leaf and callus of Vitex negundo using gas chromatography-mass spectrometry.

Phytochemistry Vitex negundo

Garg G et al (2024).; World J Exp Med.
DOI:: 10.5493/wjem.v14.i1.88064
PubMed:: 38590309

679.

Study on the components changes of polysaccharides and saponins during nine steaming and drying of Polygonatum sibiricum.

Phytochemistry Polygonatum sibiricum

Zhang Q, Lin X and Su W (2024).; J Sci Food Agric.
DOI:: 10.1002/jsfa.13516
PubMed:: 38587108

680.

Phytochemistry, nutritional composition, health benefits and future prospects of Mespilus germanica L. (Medlar): A review.

Scientists studied the medlar plant for its nutritional value and potential benefits, including anti-diabetic and antioxidant properties. Medlar waste can be used to extract heavy metals from water. This research can help address sustainability issues in food production.

Phytochemistry Mespilus germanica

Nistor DI, Marc RA and Mureșan CC (2024).; Food Chem X.
DOI:: 10.1016/j.fochx.2024.101334
PubMed:: 38586220