All Studies

Impact of khat (Catha edulis) and oral contraceptive use on telomerase levels and tumor suppressor genes p53 and p21 in normal subjects and breast cancer patients.

Study found OC use, khat chewing increase telomerase, p53, p21 in breast cancer patients. OCs increase telomerase in controls. Khat chewing is protective. Combination decreases telomerase risk in BC patients.

Atroosh F et al (2024).
Sci Rep.
PubMed:
39013992

Litsea cubeba essential oil: Extraction, chemical composition, antioxidant and antimicrobial properties, and applications in the food industry.

Scientists studied Litsea cubeba's essential oil (LCEO) for its antimicrobial and antioxidant properties, ideal for food industry use. Further research can improve food preservation and packaging with LCEO.

Liu Y, Ren H and Li K (2024).
J Food Sci.
PubMed:
39013008

Variations in water use efficiency and carbon and nitrogen concentrations in red heart Chinese fir.

They studied how temperature affects plant growth in Chinese Fir by analyzing water use efficiency (WUE) and organic nutrient concentrations. WUE varied between leaves and branches, decreasing with age, but increasing with height and SPEI. This research can help optimize plantation management in response to changing climate conditions.

You R et al (2024).
Plant Biol (Stuttg).
PubMed:
39011596

A novel chitosan-PEG hydrogel embedded with in situ silver nanoparticles of Clerodendrum glandulosum Lindl. extract: evaluation of its in vivo diabetic wound healing properties using an image-guided machine learning model.

Researchers developed a new hydrogel for diabetic wound healing. It showed controlled release, antioxidant, antimicrobial, and wound healing properties, promising faster wound closure and improved extracellular matrix formation. Ideal for novel topical formulation.

Majie A et al (2024).
Biomater Sci.
PubMed:
39011583

Evaluation of phytochemical profile, and antioxidant, antidiabetic activities of indigenous Thai fruits.

Thai fruits were analyzed for phenolics and flavonoids to explore their potential in treating type 2 diabetes. These lesser-known fruits could offer health benefits and be useful in diabetes management.

Prakulanon J et al (2024).
PeerJ.
PubMed:
39011385