All Studies

Synthesis and characterization of Pyrus communis fruit extract synthesized ZnO NPs and assessed their anti-diabetic and anti-microbial potential.

Researchers synthesized zinc oxide nanoparticles from Pyrus communis fruit extract, which showed potential for anti-diabetic and anti-microbial properties. The nanoparticles were effective against certain bacteria and compared well with standard medications.

Elankathirselvan K et al (2024).
Environ Res.
PubMed:
38901812

Optimized extraction, enrichment, identification and hypoglycemic effects of triterpenoid acids from Hippophae rhamnoides L pomace.

Researchers optimized extraction and identified 13 triterpenoid acids in Hippophae rhamnoides L. pomace. TPF showed strong inhibition of α-glucosidase, reducing postprandial glucose levels and improving serum lipid profiles. Pomace may be valuable for functional foods.

Tie F et al (2024).
Food Chem.
PubMed:
38901339

Correction: Bionanocomposites comprising mesoporous metal organic framework (ZIF-8) phytofabricated with Allium sativum as alternative nanomaterials to combat antimicrobial drug resistance.

Rehman S et al (2024).
Bioprocess Biosyst Eng.
PubMed:
38900298