[Identification of banana ADA1 gene family members and their expression profiles under biotic and abiotic stresses].

Zhao Q et al (2024).

Sheng Wu Gong Cheng Xue Bao.

DOI:

10.13345/j.cjb.230191

PubMed:

38258641

[Identification and expression analysis of the YABBY gene family in strawberry].

Yu T et al (2024).

Sheng Wu Gong Cheng Xue Bao.

DOI:

10.13345/j.cjb.230118

PubMed:

38258635

[Genome-wide association analysis of agronomic traits related to eggplant fruits: a review].

This paper reviews the progress of genome-wide association analysis in eggplant fruits and suggests strategies for future eggplant GWAS. It provides a basis for analyzing the genetic basis of eggplant fruit-related traits and selecting fruit materials that meet consumer needs.

Li C et al (2024).

Sheng Wu Gong Cheng Xue Bao.

DOI:

10.13345/j.cjb.230159

PubMed:

38258634

Phenolic amides (avenanthramides) in oats - an update review.

This study highlights the importance of avenanthramides (AVNs), found in oats, which have various bioactivities. Understanding AVN biosynthesis can help develop sustainable sources, enhance production, and improve food and feed use. This summary provides an overview of AVNs in oats.

Xie X et al (2024).

Bioengineered.

DOI:

10.1080/21655979.2024.2305029

PubMed:

38258524

Anti-Inflammatory Effects of the LK5 Herbal Complex on LPS- and IL-4/IL-13-Stimulated HaCaT Cells and a DNCB-Induced Animal Model of Atopic Dermatitis in BALB/c Mice.

Kim HJ et al (2023).

Pharmaceutics.

DOI:

10.3390/pharmaceutics16010040

PubMed:

38258052

Phenolic Content Analysis of Two Species Belonging to the Lamiaceae Family: Antioxidant, Anticholinergic, and Antibacterial Activities.

Ndhlala AR et al (2024).

Molecules.

DOI:

10.3390/molecules29020480

PubMed:

38257392

Essential Oil from the Leaves, Fruits and Twigs of Schinus terebinthifolius: Chemical Composition, Antioxidant and Antibacterial Potential.

Oliveira KC et al (2024).

Molecules.

DOI:

10.3390/molecules29020469

PubMed:

38257382

Chemical Composition, and Antioxidant and Antimicrobial Activity of Oregano Essential Oil.

Researchers analyzed the chemical composition, antimicrobial and antioxidant activities of oregano essential oils (OEOs) from different regions. OEOs demonstrated strong antimicrobial resistance against fungi and high antioxidant activity. OEOs high in carvacrol have potential as antimicrobial and antioxidant agents.

Walasek-Janusz M et al (2024).

Molecules.

DOI:

10.3390/molecules29020435

PubMed:

38257351