Antimicrobial Studies

In Vitro Antimicrobial and Antibiofilm Properties and Bioaccessibility after Oral Digestion of Chemically Characterized Extracts Obtained from Cistus × incanus L., Scutellaria lateriflora L., and Their Combination.

Ullah H et al (2023).
Foods.
PubMed:
37174364

Investigation of the antiviral effects of Saussurea lappa root extract against SARS-CoV-2 virus.

Researchers found that a plant extract from Saussurea lappa roots could potentially be used as a food supplement to combat SARS-CoV-2, as it showed some ability to inhibit the virus. Further research is needed to establish its effectiveness as a treatment for COVID-19.

Polat HU et al (2023).
Mol Nutr Food Res.
PubMed:
37170075