Immunology Studies

Antioxidant potential of Biophytum sensitivum extract in vitro and in vivo.

Guruvayoorappan C, Afira AH and Kuttan G (2006).
J Basic Clin Physiol Pharmacol.
PubMed:
17338281

Reddish coloration of Chinese quince (Pseudocydonia sinensis) procyanidins during heat treatment and effect on antioxidant and antiinfluenza viral activities.

Hamauzu Y et al (2007).
J Agric Food Chem.
PubMed:
17300149

Anti-inflammatory and lysosomal stability actions of Cleome gynandra L. studied in adjuvant induced arthritic rats.

Narendhirakannan RT, Subramanian S and Kandaswamy M (2007).
Food Chem Toxicol.
PubMed:
17276570

Clematis vitalba L. aerial part exhibits potent anti-inflammatory, antinociceptive and antipyretic effects.

Yesilada E and Küpeli E (2007).
J Ethnopharmacol.
PubMed:
17118593

Anti-inflammatory and analgesic effects of Spartium junceum L. flower extracts: a preliminary study.

Menghini L et al (2006).
J Med Food.
PubMed:
17004903