GeoBotanical: Phytochemistry Studies

2513.

Antioxidant, Alpha-Glucosidase Inhibition Activities, In Silico Molecular Docking and Pharmacokinetics Study of Phenolic Compounds from Native Australian Fruits and Spices.

Phytochemistry Hibiscus sabdariffa

Ali A, Cottrell JJ and Dunshea FR (2023).; Antioxidants (Basel).
DOI:: 10.3390/antiox12020254
PubMed:: 36829816

2514.

Contribution of Phenolics and Free Amino Acids on the Antioxidant Profile of Commercial Lemon Verbena Infusions.

Phytochemistry Aloysia citriodora Aloysia triphylla

Peixoto JAB et al (2023).; Antioxidants (Basel).
DOI:: 10.3390/antiox12020251
PubMed:: 36829811

2515.

The Glycoside Hydrolase Family 35 β-galactosidase from Trichoderma reesei debranches xyloglucan oligosaccharides from tamarind and jatobá.

Phytochemistry Tamarindus indica

Carneiro LABC et al (2023).; Biochimie.
DOI:: 10.1016/j.biochi.2023.02.009
PubMed:: 36828153

2516.

Effect directed analysis of bioactive compounds in leaf extracts from two Salvia species by High-performance thin-layer chromatography.

Phytochemistry Salvia Salvia officinalis

Agatonovic-Kustrin S et al (2023).; J Pharm Biomed Anal.
DOI:: 10.1016/j.jpba.2023.115308
PubMed:: 36827737

2517.

Determination of Polycyclic Aromatic Hydrocarbons (PAHs) in Leaf and Bark Samples of Sambucus nigra Using High-Performance Liquid Chromatography (HPLC).

Phytochemistry Sambucus nigra

Viteri F, Sánchez NE and Alexandrino K (2023).; Methods Protoc.
DOI:: 10.3390/mps6010017
PubMed:: 36827504

2518.

Study on the quality difference of Cyperus rotundus before and after vinegar processing based on ultra-high-performance liquid chromatography-quadrupole-time of flight-mass spectrometry and molecular network combined with color parameters.

Phytochemistry Cyperus rotundus

Shi Y et al (2023).; J Sep Sci.
DOI:: 10.1002/jssc.202200990
PubMed:: 36827079

2519.

Smilax china L. Polyphenols Improves Insulin Resistance and Obesity in High-fat Diet-induced Mice Through IRS/AKT-AMPK and NF-κB Signaling Pathways.

SCP, derived from Smilax china L., reduces insulin resistance and obesity in mice by regulating gene and protein expressions involved in metabolism. It may have potential therapeutic value for lifestyle diseases.

Obesity Phytochemistry Smilax china

Xu M et al (2023).; Plant Foods Hum Nutr.
DOI:: 10.1007/s11130-023-01052-y
PubMed:: 36826691

2520.

Formulation, In Vitro and In Silico Evaluations of Anise (Pimpinella anisum L.) Essential Oil Emulgel with Improved Antimicrobial Effects.

Antimicrobial Phytochemistry Pimpinella anisum

Azam F et al (2023).; Gels.
DOI:: 10.3390/gels9020111
PubMed:: 36826281