GeoBotanical: Phytochemistry Studies

Phytochemistry Studies

2833.

Polyphenols of Perilla frutescens of the family Lamiaceae identified by tandem mass spectrometry.

Phytochemistry Perilla frutescens

Razgonova MP et al (2022).; Vavilovskii Zhurnal Genet Selektsii.
DOI:: 10.18699/VJGB-22-78
PubMed:: 36532628

2834.

Alkaloids and Coumarins with Adiponectin-Secretion-Promoting Activities from the Leaves of Orixa japonica.

Phytochemistry Orixa japonica

Nhoek P et al (2023).; J Nat Prod.
DOI:: 10.1021/acs.jnatprod.2c00844
PubMed:: 36529937

2835.

Green tea and kombucha characterization: Phenolic composition, antioxidant capacity and enzymatic inhibition potential.

Phytochemistry Camellia sinensis Camellia sinensis

Teixeira Oliveira J et al (2023).; Food Chem.
DOI:: 10.1016/j.foodchem.2022.135206
PubMed:: 36528993

2836.

Nine-dimensional bioprofiles of Tunisian sages (Salvia officinalis, S. aegyptiaca and S. verbenaca) by high-performance thin-layer chromatography - effect-directed analyses.

Phytochemistry Salvia officinalis

Reguigui A et al (2023).; J Chromatogr A.
DOI:: 10.1016/j.chroma.2022.463704
PubMed:: 36528897

2837.

In vitro antioxidant analysis of flavonoids extracted from Artemisia argyi stem and their anti-inflammatory activity in lipopolysaccharide-stimulated RAW 264.7 macrophages.

Immunology Phytochemistry Artemisia argyi

Wang Z et al (2023).; Food Chem.
DOI:: 10.1016/j.foodchem.2022.135198
PubMed:: 36527947

2838.

Changes in polyphenolic composition, physiological characteristics, and yield-related traits of Moshgak (Ducrosia anethifolia Boiss.) populations in response to drought stress.

Phytochemistry Ducrosia anethifolia

Arabsalehi F et al (2022).; Protoplasma.
DOI:: 10.1007/s00709-022-01828-0
PubMed:: 36526928

2839.

The chloroplast GATA-motif of Mahonia bealei participates in alkaloid-mediated photosystem inhibition during dark to light transition.

Phytochemistry Mahonia bealei Mahonia fortunei

Chen J et al (2023).; J Plant Physiol.
DOI:: 10.1016/j.jplph.2022.153894
PubMed:: 36525836

2840.

(1)H HR-MAS NMR chemical profile and chemometric analysis as a tool for quality control of different cultivars of green tea (Camellia sinensis).

Phytochemistry Camellia sinensis Camellia sinensis

de Fátima C Santos M et al (2023).; Food Chem.
DOI:: 10.1016/j.foodchem.2022.135016
PubMed:: 36525726

1 345 354 355 356 365 789