GeoBotanical: Phytochemistry Studies

Phytochemistry Studies

2913.

Evaluation of testicular torsion management in Ogbomoso, South-Western Nigeria and surgical detorsion-augmented treatment with phytochemical fractions of Corchorus olitorius leaf in experimental rats.

Phytochemistry Corchorus olitorius

Ayobami Afolabi O et al (2023).; Saudi J Biol Sci.
DOI:: 10.1016/j.sjbs.2022.103495
PubMed:: 36439959

2914.

Chemical composition, antioxidant and anti-inflammatory properties of Monarda didyma L. essential oil.

Immunology Phytochemistry Monarda didyma

Fraternale D et al (2022).; PeerJ.
DOI:: 10.7717/peerj.14433
PubMed:: 36438580

2915.

Phenolics, Antioxidant and Antibacterial Activities of Immature and Mature Blumea balsamifera Leaf Extracts Eluted with Different Solvents.

Phytochemistry Blumea balsamifera

Jirakitticharoen S et al (2022).; J Trop Med.
DOI:: 10.1155/2022/7794227
PubMed:: 36438181

2916.

Impatiens balsamina: An updated review on the ethnobotanical uses, phytochemistry, and pharmacological activity.

Ethnobotany Phytochemistry Impatiens balsamina

Qian H et al (2023).; J Ethnopharmacol.
DOI:: 10.1016/j.jep.2022.115956
PubMed:: 36436713

2917.

Microbiological stability and sensorial valorization of thyme and oregano essential oils alone or combined with ethanolic pomegranate extracts in wine marinated pork meat.

Phytochemistry Punica granatum

Mantzourani I et al (2023).; Int J Food Microbiol.
DOI:: 10.1016/j.ijfoodmicro.2022.110022
PubMed:: 36436411

2918.

Effects of different cooking treatments on the sensory qualities and pigmented phytochemicals of carrots.

Phytochemistry Daucus carota

Bao S et al (2023).; Food Chem.
DOI:: 10.1016/j.foodchem.2022.135015
PubMed:: 36436237

2919.

Response surface methodology optimization and HPLC-ESI-QTOF-MS/MS analysis on ultrasonic-assisted extraction of phenolic compounds from okra (Abelmoschus esculentus) and their antioxidant activity.

Phytochemistry Abelmoschus esculentus

Wang X et al (2023).; Food Chem.
DOI:: 10.1016/j.foodchem.2022.134966
PubMed:: 36436230

2920.

Essential Oil Variability of Superior Myrtle (Myrtus communis L.) Accessions Grown under the Same Conditions.

Phytochemistry Myrtus communis

Shahbazian D et al (2022).; Plants (Basel).
DOI:: 10.3390/plants11223156
PubMed:: 36432885

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