GeoBotanical: All Studies

All Studies

9401.

Expression of VEGF and CD-31 in traumatic ulcer of diabetic Wistar rats after application of Citrus limon peel essential oil.

Diabetes Phytochemistry Citrus limon

Ayuningtyas NF et al (2023).; J Oral Biol Craniofac Res.
DOI:: 10.1016/j.jobcr.2023.03.009
PubMed:: 37025967

9402.

Influence of storage variables on the antioxidant and antitumor activities, phenolic compounds and vitamin C of an agglomerate of Andean berries.

Cancer Immunology Phytochemistry Physalis peruviana

Gallon-Bedoya M et al (2023).; Heliyon.
DOI:: 10.1016/j.heliyon.2023.e14857
PubMed:: 37025912

9403.

Genome-wide characterization and expression analysis of the MLO gene family sheds light on powdery mildew resistance in Lagenaria siceraria.

Genetics Lagenaria siceraria

Wang J et al (2023).; Heliyon.
DOI:: 10.1016/j.heliyon.2023.e14624
PubMed:: 37025859

9404.

Transcriptome analysis of gene expression profiles reveals wood formation mechanisms in Chinese fir at different stand ages.

Genetics Cunninghamia lanceolata

Huang L et al (2023).; Heliyon.
DOI:: 10.1016/j.heliyon.2023.e14861
PubMed:: 37025845

9405.

White-skinned sweet potato (Ipomoea batatas L.) acutely suppresses postprandial blood glucose elevation by improving insulin sensitivity in normal rats.

Diabetes Ipomoea batatas

Kinoshita A et al (2023).; Heliyon.
DOI:: 10.1016/j.heliyon.2023.e14719
PubMed:: 37025833

9406.

Extraction, structural characterization, and antioxidant activity of polysaccharides derived from Arctium lappa L.

Immunology Arctium lappa

Gao D et al (2023).; Front Nutr.
DOI:: 10.3389/fnut.2023.1149137
PubMed:: 37025610

9407.

Discrimination of β-cyclodextrin/hazelnut (Corylus avellana L.) oil/flavonoid glycoside and flavonolignan ternary complexes by Fourier-transform infrared spectroscopy coupled with principal component analysis.

Phytochemistry Corylus avellana

Hădărugă NG et al (2023).; Beilstein J Org Chem.
DOI:: 10.3762/bjoc.19.30
PubMed:: 37025496

9408.

Incorporating Portulaca oleracea extract endows the chitosan-starch film with antioxidant capacity for chilled meat preservation.

Immunology Portulaca oleracea

Fan X et al (2023).; Food Chem X.
DOI:: 10.1016/j.fochx.2023.100662
PubMed:: 37025418

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