Characterization of HAK protein family in Casuarina equisetifolia and the positive regulatory role of CeqHAK6 and CeqHAK11 genes in response to salt tolerance.

Wang Y et al (2023).

Front Plant Sci.

DOI:

10.3389/fpls.2022.1084337

PubMed:

36816483

Bioactive compounds as an alternative for the sugarcane industry: Towards an integrative approach.

Molina-Cortés A et al (2023).

Heliyon.

DOI:

10.1016/j.heliyon.2023.e13276

PubMed:

36816322

A comprehensive review on clinically proven medicinal plants in the treatment of overweight and obesity, with mechanistic insights.

This review examines how medicinal plants can help manage obesity, which is a growing global health problem associated with serious health conditions.

Aziz MA et al (2023).

Heliyon.

DOI:

10.1016/j.heliyon.2023.e13493

PubMed:

36816319

Green synthesis of copper oxide nanoparticles using Ephedra Alata plant extract and a study of their antifungal, antibacterial activity and photocatalytic performance under sunlight.

Atri A et al (2023).

Heliyon.

DOI:

10.1016/j.heliyon.2023.e13484

PubMed:

36816263

The complete chloroplast genome of Senna alata (L.) Roxb., an important medicinal plant from the Philippines.

Quiñones KJO et al (2023).

Mitochondrial DNA B Resour.

DOI:

10.1080/23802359.2023.2172973

PubMed:

36816058

The chromosome-level genome assembly of lance asiabell (Codonopsis lanceolata), a medicinal and vegetable plant of the Campanulaceae family.

Jang W et al (2023).

Front Genet.

DOI:

10.3389/fgene.2023.1100819

PubMed:

36816041

Lentils (Lens culinaris L.) as a source of phenolic compounds - their content, changes during processing, antioxidant and biological activities.

Amarowicz R and Pegg RB (2023).

Curr Pharm Des.

DOI:

10.2174/1381612829666230223105804

PubMed:

36815655

Effects of Active Compounds of Nigella sativa in COVID-19: A Narrative Review.

Nigella sativa (black cumin) has been found to be a safe and potentially effective natural remedy for COVID-19. Thymoquinone, the plant's main constituent, has been shown to target SARS-CoV-2. Studies have reported benefits for COVID-19 patients with no side effects, but have been limited by isolation policies and lack of funding. The evidence suggests that the chemical contents of Nigella sativa may be a safe and possible treatment for COVID-19 patients.

H U et al (2023).

Recent Adv Antiinfect Drug Discov.

DOI:

10.2174/2772434418666230222140805

PubMed:

36815641