The Incorporation of Clove Essential Oil into Nanostructured Lipid Carrier for Improvement of the Delivery and Antioxidant Effects on the Fibroblast Cells.

Satrialdi et al (2024).

Pharm Nanotechnol.

DOI:

10.2174/0122117385304491240320040711

PubMed:

38659258

Quantitative analysis of six sesquiterpene glycosides from Dendrobium nobile Lindl. under different growth conditions by high-performance liquid chromatography coupled with triple quadrupole tandem mass spectrometry in MRM mode.

Gao C et al (2024).

Phytochem Anal.

DOI:

10.1002/pca.3356

PubMed:

38659238

Phyllanthus emblica Fruit Improves Obesity by Reducing Appetite and Enhancing Mucosal Homeostasis via the Gut Microbiota-Brain-Liver Axis in HFD-Induced Leptin-Resistant Rats.

Researchers found that a water extract of L. fruit effectively reduced leptin resistance in high-fat diet fed rats by improving gut barrier function, appetite regulation, and lipid metabolism. This may help in managing obesity and related complications.

Chang HY et al (2024).

J Agric Food Chem.

DOI:

10.1021/acs.jafc.4c01226

PubMed:

38659208

Ethnobotanical assessment of antidiabetic medicinal plants in District Karak, Pakistan.

Study examines use of plant-based traditional medicines for treating diabetes in Karak, Pakistan. Results could lead to new treatments for diabetes, which is a major global health issue.

Nazar A et al (2024).

BMC Complement Med Ther.

DOI:

10.1186/s12906-024-04462-w

PubMed:

38658923

Study of cabbage antioxidant system response on early infection stage of Xanthomonas campestris pv. campestris.

Liu Z et al (2024).

BMC Plant Biol.

DOI:

10.1186/s12870-024-04994-w

PubMed:

38658831

Overexpression of the WRKY transcription factor gene NtWRKY65 enhances salt tolerance in tobacco (Nicotiana tabacum).

Zhang X et al (2024).

BMC Plant Biol.

DOI:

10.1186/s12870-024-04966-0

PubMed:

38658809

Fabrication and characterization of pullulan/tapioca starch-based antibacterial films incorporated with Litsea cubeba essential oil for meat preservation.

Adame MY et al (2024).

Int J Biol Macromol.

DOI:

10.1016/j.ijbiomac.2024.131775

PubMed:

38657922

Gelatin/agar pH-indicator film based on cranberry extract loaded with linalool nanoparticle: Survey on physical, antimicrobial, and antioxidant properties.

Scientists encapsulated linalool in nanoparticles and incorporated them into pH-sensitive smart films with cranberry extract. This enhanced antimicrobial and antioxidant properties, increased water resistance, and improved film strength, preventing pork spoilage.

Song X et al (2024).

Int J Biol Macromol.

DOI:

10.1016/j.ijbiomac.2024.131767

PubMed:

38657918