Steroidal saponins and homoisoflavonoids from the fibrous roots of ophiopogon japonicus and their anti-pulmonary fibrosis activities.
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Study evaluated essential oil chemical profile, found high levels of limonene, -pinene, and -terpinene. Showed CLEO has strong antibacterial and antibiofilm properties, potential as natural food preservative.
Study examined plant extracts as textile coatings, showing varying antimicrobial effectiveness. Hexanoic extract was most potent against bacteria, methanolic extract showed antibacterial properties but reduced post-laundering. Findings inform use of plant extracts in textile antimicrobial coatings.
Researchers found that raspberry plant parts contain antibacterial compounds. Leaves, inflorescences, and fruits can combat Gram-positive bacteria. Root and seed extracts show lower activity. Using natural alternatives could replace synthetic antibiotics, offering economic and environmental benefits.
Study compared blood glucose-lowering effects of Bitter gourd fruit and stems-leaves in diabetic obese pigs. Results may provide insight into physiological mechanisms and potential for human diabetes management.
This study shows that Chinese trumpet creeper (CT) can improve energy metabolism and lower blood glucose levels in obese mice by targeting the liver. Kaempferol, a compound in CT, plays a significant role in this process.