All Studies

Anti-osteoporosis effects of triterpenoids from the fruit of sea buckthorn (Hippophae rhamnoides) through the promotion of osteoblast differentiation in mesenchymal stem cells, C3H10T1/2.

Researchers isolated bioactive compounds from sea buckthorn fruits. Triterpenes and fatty acids promoted osteoblast differentiation and increased expression of bone formation-related genes. Ursolic aldehyde showed the most potent effect and could potentially be used to promote bone health.

Lee DE et al (2023).
Arch Pharm Res.
PubMed:
37751030

Genetic mapping, identification, and characterization of a candidate susceptibility gene for powdery mildew in Cannabis sativa L.

Researchers developed biparental populations of Cannabis sativa to study powdery mildew (PM) susceptibility. They identified a major QTL on chromosome 1 and smaller QTLs on four other chromosomes, suggesting a mutated MLO susceptibility gene that could be used to develop resistant cultivars. (42 words)

Stack GM et al (2023).
Mol Plant Microbe Interact.
PubMed:
37750850

Polyphyllin I induces ferroptosis in castration-resistant prostate cancer cells through the ERK/DNMT1/ACSL4 axis.

The researchers studied the effects of a compound called Polyphyllin I (PPI) on castration-resistant prostate cancer cells. PPI showed potential as a treatment and the study explored its mechanism of action.

Zou P et al (2023).
Prostate.
PubMed:
37750290

The yield of common buckwheat (Fagopyrum esculentum Moench) depends on the genotype but not on the Pin-to-Thrum ratio.

Study on buckwheat flowering biology found balanced flower ratio in the field, not indoors. Genotype affected flower numbers, abortion, and seed production. Nectar composition changed during different flowering stages.

Płażek A et al (2023).
Sci Rep.
PubMed:
37749231

Phytochemical characterization, anti-diarrhoeal, analgesic, anti-inflammatory activities and toxicity profile of Ananas comosus (L.) Merr (pineapple) leaf in albino rats.

Researchers investigated the medicinal properties of pineapple leaf in treating various health issues. Understanding these properties can help in developing new treatments for diarrhoea, inflammation, pain, bacterial infections, and oedema.

Ugbogu EA et al (2023).
J Ethnopharmacol.
PubMed:
37748634