Immunology Studies

Anti-Cancer and Anti-Inflammatory Properties of Black Garlic.

Black garlic has medicinal properties, including anti-inflammatory and anti-cancer effects. It reduces pro-inflammatory cytokines, scavenges free radicals, induces cell death, and inhibits cancer cell growth. It is a valuable source for therapy with fewer side effects and easier consumption than regular garlic.

Stępień AE, Trojniak J and Tabarkiewicz J (2024).
Int J Mol Sci.
PubMed:
38339077

The Anti-Inflammatory Potential of an Ethanolic Extract from Sarcopoterium spinosum Fruits for Protection and/or Counteraction against Oxidative Stress in Dysfunctional Endothelial Cells.

Zbeeb H et al (2024).
Int J Mol Sci.
PubMed:
38338880

The Anti-Inflammatory and Antioxidant Properties of Acebuche Oil Exert a Retinoprotective Effect in a Murine Model of High-Tension Glaucoma.

Lucchesi M et al (2024).
Nutrients.
PubMed:
38337691

Novel insights into the anti-asthmatic effect of Raphanus sativus L. (Raphani Semen): Targeting immune cells, inflammatory pathways and oxidative stress markers.

Researchers studied the medicinal plant Raphanus sativus L., commonly used for inflammation and asthma. Their findings could inform the development of new treatments for these conditions.

Gul H et al (2024).
J Ethnopharmacol.
PubMed:
38336182