Potential Antioxidant and Anti-Inflammatory Properties of Polyphenolic Compounds from Cirsium japonicum Extract.
- Kim HH et al (2024).
- Int J Mol Sci.
- DOI:
- 10.3390/ijms25020785
- PubMed:
- 38255858
Researchers investigated the potential benefits of essential oils extracted from discarded citrus peels in preventing diseases caused by pathogens and oxidative stress. This utilization of agricultural waste promotes a sustainable agricultural economy and environmental protection.