Affinity- and activity-based probes synthesized from structurally diverse hops-derived xanthohumol flavonoids reveal highly varied protein profiling in Escherichia coli.

Webber LC et al (2023).

RSC Adv.

DOI:

10.1039/d3ra05296f

PubMed:

37829707

Comparative analysis of flavonoid metabolites from different parts of Hemerocallis citrina.

Lv H and Guo S (2023).

BMC Plant Biol.

DOI:

10.1186/s12870-023-04510-6

PubMed:

37828495

Antifungal mechanism of Angelica sinensis essential oil against Penicillium roqueforti and its application in extending the shelf life of bread.

Researchers found that Angelica sinensis essential oil (ASEO) inhibits the growth of Penicillium roqueforti by affecting the cell membrane, signaling pathways, steroid synthesis, and inducing cell apoptosis. ASEO also extends bread shelf life, making it a potential food and agricultural product preservative.

Gao Q et al (2023).

Int J Food Microbiol.

DOI:

10.1016/j.ijfoodmicro.2023.110427

PubMed:

37827052

Mineral composition, the profile of phenolic compounds, organic acids, sugar and in vitro antioxidant capacity, and antimicrobial activity of organic extracts of Juniperus drupacea fruits.

This study evaluated the chemical composition and potential health benefits of a fruit extract. The fruit was found to have high levels of potassium and iron, as well as antioxidant and antimicrobial properties. It can potentially be used for medicinal purposes.

Akbulut HF and Akbulut M (2023).

Food Sci Nutr.

DOI:

10.1002/fsn3.3586

PubMed:

37823141

Network pharmacology based virtual screening of Flavonoids from Dodonea angustifolia and the molecular mechanism against inflammation.

Alamri MA and Tahir Ul Qamar M (2023).

Saudi Pharm J.

DOI:

10.1016/j.jsps.2023.101802

PubMed:

37822694

Study of alkali-soluble curdlan/bacterial cellulose/cinnamon essential oil blend films with enhanced mechanical properties.

Bian L et al (2023).

Int J Biol Macromol.

DOI:

10.1016/j.ijbiomac.2023.127332

PubMed:

37820912

Influence of forest types on soil physicochemical and biological characteristics of associated agroecosystems in the central Himalaya.

Shankar A and Garkoti SC (2024).

Sci Total Environ.

DOI:

10.1016/j.scitotenv.2023.167731

PubMed:

37820815

Metabolite profiling and identification of enzymes responsible for the metabolism of hirsutine, a major alkaloid from Uncaria rhynchophylla.

Guo Y et al (2023).

Xenobiotica.

DOI:

10.1080/00498254.2023.2269417

PubMed:

37819730