Phytochemistry Studies

Impact of Fermentation on the Phytochemical Profile and Bioactivity Characteristics of Aqueous Matricaria recutita L. Root Extracts.

Chamomile root fermentation produces stable, antioxidant-rich extracts with antibacterial properties, ideal for medicinal and cosmetic use without synthetic preservatives.

Mailänder LK et al (2024).
Chem Biodivers.
PubMed:
38563619

Integrated transcriptomic and WGCNA analyses reveal candidate genes regulating mainly flavonoid biosynthesis in Litsea coreana var. sinensis.

Researchers utilized sequencing technology to characterize the transcriptome of Litsea coreana var. sinensis, a plant known for its high flavonoid content. Key genes and transcription factors were identified, providing insight into flavonoid biosynthesis for potential health benefits. This research can aid in improving high-flavonoid materials.

Xie N et al (2024).
BMC Plant Biol.
PubMed:
38561656

Enzyme-Based Antiviral Potential of Cinnamomum verum J. Presl. Essential Oil and Its Major Component (E)-Cinnamaldehyde.

Researchers found that J. Presl. bark essential oil, specifically ()-cinnamaldehyde, inhibits key enzymes involved in viral entry. This could be promising for developing antiviral treatments.

Karadağ AE et al (2024).
ACS Omega.
PubMed:
38559956

The diversity of endophytic fungi in Tartary buckwheat (Fagopyrum tataricum) and its correlation with flavonoids and phenotypic traits.

High-throughput sequencing identified endophytic fungi in Tartary buckwheat that improve flavonoid content and growth. Potential for using biological fertilizers to enhance crop quality and yield.

Chen M et al (2024).
Front Microbiol.
PubMed:
38559356

Simultaneous separation and determination of seven biphenyl cyclooctene lignans in Schisandra chinensis and its preparations by micellar electrokinetic chromatography with dual organic solvent system.

Gomisin, a natural compound from Magnoliaceae, has various health benefits including anti-inflammatory, antioxidant, anti-tumor, anti-aging, and hypoglycemic effects. It can be used in medicine, supplements, food, and cosmetics.

Wang M et al (2024).
Phytochem Anal.
PubMed:
38558474

Management of bacterial blight of carrots by phenolic compounds treatment.

Researchers compared treatments for bacterial blight in carrot seeds. 0.0196% carvacrol solution effectively eliminates Xanthomonas while maintaining seed germination, potentially offering a cost-effective alternative to sodium hypochlorite treatment.

Hakalová E et al (2024).
PLoS One.
PubMed:
38557606

Mulberry leaf and its effects against obesity: A systematic review of phytochemistry, molecular mechanisms and applications.

Mulberry leaf has potential as a natural remedy for obesity and hyperlipidemia, offering a safe and effective option for prevention and control of these major health issues.

Li R et al (2024).
Phytomedicine.
PubMed:
38555774