All Studies

Physical stability, microstructure and antimicrobial properties of konjac glucomannan coatings enriched with Litsea cubeba essential oil nanoemulsion and its effect on citruses preservation.

Researchers developed antimicrobial coatings for preserving citruses using konjac glucomannan (KGM) and Litsea cubeba essential oil nanoemulsion (LNE). The coatings showed good stability, inhibited bacterial growth, and maintained the quality of citruses, suggesting their potential for preservation purposes.

Lou S et al (2023).
Int J Biol Macromol.
PubMed:
37995787

Effects of Carob Extract on the Intestinal Microbiome and Glucose Metabolism: A Systematic Review and Meta-Analysis.

Carob, a Mediterranean tree pod, is rich in fiber, vitamins, and minerals. It has potential health benefits including anti-diabetic and anti-inflammatory properties. This study explores carob extract's effect on gut health and glucose metabolism, potentially leading to new functional foods for managing chronic illnesses.

Micheletti C et al (2023).
Clin Ter.
PubMed:
37994761

Genome-wide identification, expression analysis, and functional study of the bZIP transcription factor family and its response to hormone treatments in pea (Pisum sativum L.).

Researchers studied the pea bZIP family, a plant-specific protein involved in important biological processes. Understanding this protein can help with plant improvement and stress response strategies.

Wu X et al (2023).
BMC Genomics.
PubMed:
37993794