Scientists have sequenced the genome of the common purslane plant, which uses both C4 and CAM photosynthesis pathways. This can provide insights for engineering crops with more efficient metabolism.
This study found that zinc oxide nanoparticles produced using onion extracts effectively remove phosphorus from water. The nanoparticles have high sorption capacity and antimicrobial activity, making them promising for water treatment.
Researchers developed a photocatalyst made from COVID-19 masks and Moringa oleifera seed cake to reduce toxic metals in wastewater. It showed efficient reduction of Cr(VI) and high stability, offering a cost-effective solution for pollutant removal.
Combination of Hedyotis diffusa and Scutellaria barbata inhibits colorectal cancer through downregulation of hsa_circ_0039933, a molecule that promotes cancer progression via the Wnt signaling pathway.
Thyme oil demonstrated strong inhibitory and bactericidal effects against Klebsiella pneumoniae, Pseudomonas aeruginosa, and Staphylococcus saprophyticus, common pathogens in meat products. It also showed anti-adherent activity. Thyme oil could be a natural alternative in fighting foodborne diseases.
Chelidonine, extracted from Chelidonium majus, reduces inflammation and catabolism in osteoarthritis (OA) by inhibiting the NF-κB pathway, potentially preventing cartilage degeneration and synovial inflammation.