Phytoconstituents, antioxidant and antiglycation activity of Chrysophyllum cainito L., Hancornia speciosa Gomes and Plinia glomerata Berg. fruits.

Researchers studied the antioxidant and antiglycation activities of three unconventional wild edible fruits. They identified various phytoconstituents and observed significant sugar, vitamin C, and carotenoid content. The fruits exhibited antioxidant properties, with Chrysophyllum cainito peel showing the highest efficacy. Plinia glomerata showed significant antiglycation activity. These findings provide valuable information for further research on the application, preservation, and conservation of these fruits.

Martins GR et al (2023).

An Acad Bras Cienc.

DOI:

10.1590/0001-3765202320201853

PubMed:

37556705

A novel heteropolysaccharide isolated from custard apple pulp and its immunomodulatory activity in mouse macrophages and dendritic cells.

A novel heteropolysaccharide (ASPA80-1) was isolated from custard apple pulp, and it showed significant activation of immune cells. It has potential for use in immunoenhancing functional foods.

Huang C et al (2023).

Heliyon.

DOI:

10.1016/j.heliyon.2023.e18521

PubMed:

37554813

Swertiamarin or heat-transformed products alleviated APAP-induced hepatotoxicity via modulation of apoptotic and Nrf-2/NF-κB pathways.

Zhou Q et al (2023).

Heliyon.

DOI:

10.1016/j.heliyon.2023.e18746

PubMed:

37554797

Estimation of Some Phytochemical Compounds and Antioxidant Properties of Leaves from Different Mulberry Varieties Grown in Syria.

This study compared the chemical and bioactive compounds in mulberry leaves grown in Syria. Different mulberry species varied in composition and antioxidant activity. Mulberry leaves hold potential for food supplements and medical applications.

Alidee T et al (2023).

Evid Based Complement Alternat Med.

DOI:

10.1155/2023/9929276

PubMed:

37547035

Anti-Inflammatory Study and Phytochemical Characterization of Zingiber officinale Roscoe and Citrus limon L. Juices and Their Formulation.

Ginger and lemon juices were analyzed for inflammation-fighting properties. Both juices showed significant anti-inflammatory activity, with the formulation of the two juices being the most effective. This research supports the development of nutraceutical preparations and further investigations into the compounds found in ginger and lemon.

Bekkouch O et al (2023).

ACS Omega.

DOI:

10.1021/acsomega.2c04263

PubMed:

37546676

In silico study on antidiabetic and antioxidant activity of bioactive compounds in Ficus carica L.

Study investigated the inhibitory potential of 10 phytochemicals on amylase enzymes through molecular simulations. Results could inform the development of diabetes treatments.

Raman APS et al (2023).

J Biomol Struct Dyn.

DOI:

10.1080/07391102.2023.2240425

PubMed:

37545143

Vitro UPLC analysis and mass method identification, and in vivo or cellular immune anti-inflammatory function of Sanhuang Xiexin Decoction (SHXD).

The researchers studied the effects of Sanhuang Xiexin Decoction (SHXD) on rat NK-cell phenotypes and its mechanism in treating inflammation induced by lipopolysaccharides (LPS).

Gao Y et al (2023).

J Ethnopharmacol.

DOI:

10.1016/j.jep.2023.117002

PubMed:

37544343

Himalayan Pyracantha crenulata (D.Don) M.Roem. leaf and fruit extracts alleviate algesia through COX-2 and Mu-opioid receptor mediated pathways.

Pyracantha crenulata is a plant used for pain relief in the Western Himalaya. It has high nutritional and medicinal value.

Tewari D et al (2023).

J Ethnopharmacol.

DOI:

10.1016/j.jep.2023.117004

PubMed:

37544342