SERP from Sarcandra glabra improves cognitive function in diabetic encephalopathy by regulating gut microbiota, lipid metabolism, and butyric acid levels. Promising treatment option targeting "microbiota-gut-brain axis".
Scientists studied the potential anti-inflammatory and anticancer properties of Paris polyphylla Sm. rhizome, supporting traditional medicinal uses. This research could lead to the development of new treatments for various conditions.
Researchers developed a innovative wound dressing using a self-healing hydrogel with nanoparticles to fight infection and promote healing in diabetic ulcers. It shows promising results in studies and may have clinical benefits.
Butterfly pea flower extract (CTE) shows potential for treating diabetes and protecting the liver in rat models. It has anti-inflammatory, antioxidant, and anti-diabetic properties. CTE improved liver function and reduced oxidative stress markers in rats with diabetes and dyslipidemia.
Researchers studied the medicinal properties of Plantaginis Semen (PS) in China for diuretic, anti-hypertensive, anti-hyperlipidemic, and anti-hyperglycemic effects. Limited research on its therapeutic mechanisms warrants further investigation.
Baicalin from Scutellaria baicalensis helps treat diabetic osteoporosis by promoting bone formation and inhibiting fat accumulation. Its effects may be mediated through the P38-MAPK pathway, offering a potential new treatment approach.
HMF and other mangiferin derivatives exhibit strong antidiabetic properties by inhibiting aldose reductase with promising drug-like properties and low toxicity. HMF stands out for its high affinity and stability, making it a promising candidate for diabetes treatment.
Fermentation of Tartary buckwheat increased enzyme activity, bioactive compounds, and metabolite diversity. Results show improved antioxidant and anti-glycemic properties. Fermentation could enhance health benefits of Tartary buckwheat.