Diabetes Studies

Antidiabetic and Antioxidant activities of Indian Bay Leaf (Cinnamomum tamala (Buch.-Ham.) T. Nees & Eberm.) Essential Oils Collected from Meghalaya.

Study on Cinnamomum tamala leaf oil shows high antioxidant and antidiabetic properties, with eugenol as main component. Potential for dietary supplement to control blood glucose levels.

Chaudhary SK et al (2024).
Chem Biodivers.
PubMed:
39075867

Unlocking the nutraceutical potential of Corylus avellana L. shells: microwave-assisted extraction of phytochemicals with antiradical and anti-diabetic properties.

Scientists developed a green microwave extraction method to recover bioactive compounds from hazelnut shells, which have nutraceutical properties. Optimal extraction conditions were identified to maximize phenolic content and antioxidant activity. This research is important for the production of high-quality natural extracts for nutraceutical formulations.

Maccarronello AE et al (2024).
J Sci Food Agric.
PubMed:
39072780

Insights into the phytochemical profiling, antidiabetic and antioxidant potentials of Lepionurus sylvestris Blume extract in fructose/streptozotocin-induced diabetic rats.

Study investigated antidiabetic effects of LSB in rats. LSB reduced blood glucose, improved lipid profiles, restored pancreatic function, and showed antioxidant properties. LSB contains bioactive compounds with potential as antidiabetic agent.

Pan X et al (2024).
Front Pharmacol.
PubMed:
39070783

The Role of Grifola frondosa Polysaccharide in Preventing Skeletal Muscle Atrophy in Type 2 Diabetes Mellitus.

Plant polysaccharide GFP can prevent skeletal muscle atrophy in T2DM by improving intestinal barrier function and reducing inflammation. Offers new treatment option for T2DM patients.

She Y et al (2024).
Life (Basel).
PubMed:
39063539

In Vivo Glycemic Response of Fruit-Based Mango (Mangifera indica) and Pineapple (Ananas comosus) Bars in In Vitro and In Silico Enzyme Inhibitory Effects Studies.

Study showed mango and pineapple bars have low postprandial glycemic response, lower GI/GL, and inhibit α-amylase/α-glucosidase activity, promoting glycemic control and making them a healthy snack option.

Pérez-Beltrán YE et al (2024).
Foods.
PubMed:
39063344

Jujuboside A through YY1/CYP2E1 signaling alleviated type 2 diabetes-associated fatty liver disease by ameliorating hepatic lipid accumulation, inflammation, and oxidative stress.

Ju A, an active component of SZS, protected against liver damage in T2DM by reducing lipid accumulation and inflammation, and enhancing fatty acid metabolism through PPARα activation. Potential treatment for NAFLD.

Zhang W et al (2024).
Chem Biol Interact.
PubMed:
39059604

Advances in the mechanisms of Gardenia jasminoides Ellis in improving diabetes and its complications.

Gardenia jasminoides Ellis (Zhi-zi) has potent anti-inflammatory and antioxidant properties, promotes insulin secretion, and protects against diabetes complications. Useful for diabetes treatment and prevention.

Zhang F et al (2024).
Fitoterapia.
PubMed:
39053745

Anti-diabetes and neuroprotection potential and primary safety studies of Isatis tinctoria L. hydroalcoholic leaf extract.

Isatis tinctoria leaf extract has potential as antidiabetic and neuroprotective agent due to rich flavonoids. Studying natural plant materials for new medical applications.

Nicosia N et al (2024).
Fitoterapia.
PubMed:
39053741