Antimicrobial activity of cold atmospheric-pressure argon plasma combined with chicory (Cichorium intybus L.) extract against P. aeruginosa and E. coli biofilms.

Shabani H et al (2023).

Sci Rep.

DOI:

10.1038/s41598-023-35906-x

PubMed:

37296178

Author Correction: Prediction of essential oil content in spearmint (Mentha spicata) via near-infrared hyperspectral imaging and chemometrics.

Van Haute S et al (2023).

Sci Rep.

DOI:

10.1038/s41598-023-36583-6

PubMed:

37296160

Portulaca oleracea L. (purslane) improves the anti-inflammatory, antioxidant and autophagic actions of metformin in the hippocampus of diabetic demented rats.

Portulaca oleracea and Metformin improve cognitive function and reduce inflammation and oxidative stress in diabetic rats, suggesting their potential for addressing cognitive decline and hippocampal changes associated with diabetes. The AMPK pathway is identified as a key mediator, while Portulaca oleracea may have additional non-AMPK dependent actions.

Hassan SF et al (2023).

Fitoterapia.

DOI:

10.1016/j.fitote.2023.105566

PubMed:

37295752

Exploring the effect and mechanism of Haizao Yuhu decoction containing three variants of glycyrrhiza on goiter using an integrated strategy of network pharmacology and RNA sequencing.

Li M et al (2023).

J Ethnopharmacol.

DOI:

10.1016/j.jep.2023.116750

PubMed:

37295576

Centella asiatica alleviates psoriasis through JAK/STAT3-mediated inflammation: An in vitro and in vivo study.

Lin P et al (2023).

J Ethnopharmacol.

DOI:

10.1016/j.jep.2023.116746

PubMed:

37295572

Whole Grain Proso Millet (Panicum miliaceum L.) Attenuates Hyperglycemia in Type 2 Diabetic Mice: Involvement of miRNA Profile.

Whole grain proso millet supplementation reduced blood glucose and lipid levels, improved organ health, and inhibited genes related to gluconeogenesis in mice with type 2 diabetes. The study suggests that millet can be used as a dietary supplement to alleviate this condition.

Deng X et al (2023).

J Agric Food Chem.

DOI:

10.1021/acs.jafc.2c08184

PubMed:

37294881

Comparative Characterization of the Ginsenosides from Six Panax Herbal Extracts and Their In Vitro Rat Gut Microbial Metabolites by Advanced Liquid Chromatography-Mass Spectrometry Approaches.

Mi YG et al (2023).

J Agric Food Chem.

DOI:

10.1021/acs.jafc.3c01093

PubMed:

37294034

New Halogenated Flavonoids from Adenosma bracteosum and Vitex negundo and Their α-Glucosidase Inhibition.

Nguyen NH et al (2023).

Chem Biodivers.

DOI:

10.1002/cbdv.202300390

PubMed:

37293748