Diabetes Studies

Tanshinone IIA mediates protection from diabetes kidney disease by inhibiting oxidative stress induced pyroptosis.

Tanshinone IIA, found in Salvia miltiorrhiza, shows potential in delaying the progression of diabetes kidney disease, but further research is needed to understand how it works.

Wu Q et al (2023).
J Ethnopharmacol.
PubMed:
37257702

Anacardium occidentale leaves extract and riboceine mitigate hyperglycemia through anti-oxidative effects and modulation of some selected genes associated with diabetes.

This study investigated the effects of riboceine and leaf extract on diabetic rats. The results suggest that these substances have potential as antidiabetic and antioxidant agents.

Ukwenya VO et al (2022).
J Diabetes Metab Disord.
PubMed:
37255827

Effect of Bitter-leaf (Vernonia amygdalina) Flavored Non-alcoholic Wheat Beer (NAWB) on, Insulin and GLUT-2 expression in Pancreas of High fat diet/Streptozotocin (HFD/STZ) Induced Diabetic Wistar Rats.

This study explored the impact of bitter leaf-flavored non-alcoholic wheat beer on insulin secretion and GLUT-2 expression in diabetic rats, potentially relevant for managing type 2 diabetes.

Akerele GP et al (2023).
J Diabetes Metab Disord.
PubMed:
37255795

Adaptations in the transformation of cassava (Manihot esculenta Crantz; Euphorbiaceae) for consumption in the dietary management of diabetes: the case of Palikur, or Parikwene People, from French Guiana.

Rapinski M, Cuerrier A and Davy D (2023).
Front Nutr.
PubMed:
37252236